cooks bible

Cook Korea! - by Billy Law (Hardcover)

How to Cook and Eat in Chinese - by Buwei Yang Chao

All Time Favorite Recipes from North Carolina Cooks - (Regional Cooks) by Gooseberry Patch (Spiral Bound)

How to Cook Steak - by Amanda Mason (Paperback)

The Mediterranean Cook - by Meni Valle (Hardcover)

The Complete Cooking for Two Cookbook, 10th Anniversary Edition - by America's Test Kitchen (Paperback)

The Best of Irish Country Cooking - by Nuala Cullen (Hardcover)

Cooking Thai - by Pim Techamuanvivit (Hardcover)

The We Laugh, We Cry, We Cook - by Becky Johnson & Rachel Randolph (Paperback)

Foolproof Batch Cooking - by Katie Marshall (Hardcover)

The Art of Cooking Healthy Food - by Casey K Davis (Paperback)

The Cook You Want to Be - by Andy Baraghani (Hardcover)

Japanese Home Cooking - by Sonoko Sakai (Hardcover)

The Food and Cooking of Russia - (At Table) by Lesley Chamberlain (Paperback)

Froehlichs Home Cooking - by Colleen Froehlich (Hardcover)

The Home Cook - by Alex Guarnaschelli (Hardcover)

Cooking with Wholegrains - by Mildred Ellen Orton (Paperback)

Cast-Iron Cooking - (Homestyle Kitchen Cookbooks) by Julia Rutland (Hardcover)

Marvel: Cooking with Wolverine - by Insight Editions (Hardcover)

A Cook's Book - by Nigel Slater (Hardcover)

Betty Crocker Cooking Basics - (Hardcover)

How to Cook Everything Fast Revised Edition - by Mark Bittman (Hardcover)

Good Time Cooking - by Rosie Mackean (Hardcover)

Taste of Home Light & Easy Weeknight Cooking - (Taste of Home Heathy Cooking) (Paperback)