d includes all 9 skillet

The Farmers Market Cookbook - by Julia Shanks & Brett Grohsgal (Paperback)

Low-Carb Vegetarian Cookbook - by Amy Lawrence & Justin Fox Burks (Paperback)

500 15-Minute Low Sodium Recipes - by Dick Logue (Paperback)

Africali - by Kiano Moju (Hardcover)

Martha Stewart'S Cookie Perfection - By Martha Stewart Living ( Hardcover )

The English Heritage Baking Book - (Hardcover)

Mass Effect: The Official Cocktail Book - by Cassandra Reeder & Jim Festante (Hardcover)

Tacos - by Alex Stupak & Jordana Rothman (Hardcover)

Anything's Pastable - by Dan Pashman (Hardcover)

Stories from New Jersey Diners - (American Palate) by Michael C Gabriele (Paperback)

Small Batch Cookies - by Edd Kimber (Hardcover)

Unbelievably Vegan - by Charity Morgan (Hardcover)

30-Minute Meatless Cookbook - by Paige Rhodes (Paperback)

Kids Cooking - by The Editors of Klutz

The Weekday Vegetarians - by Jenny Rosenstrach (Hardcover)

Martha Stewart's Cake Perfection - by Martha Stewart Living Magazine (Hardcover)

Home Shores - by Emily Scott (Hardcover)

The Japanese Grill - by Tadashi Ono & Harris Salat (Paperback)

In the French Kitchen with Kids - by Mardi Michels (Paperback)

Preserving Family Recipes - by Valerie J Frey (Paperback)

The Nasty Bits - by Anthony Bourdain (Paperback)

Good Housekeeping the Best-Ever Cookie Book - (Hardcover)

Vegan Meal Prep - by Jl Fields (Paperback)

Brown Sugar Kitchen - by Tanya Holland (Hardcover)