d subgenre all culinary

Mini Rice Cooker Cookbook - by Lynda Balslev (Paperback)

Magic Spices - by Donna L Weihofen (Paperback)

Sweet & Salty Recipes - by Publications International Ltd (Hardcover)

How to Feed Your Whole Family a Healthy, Balanced Diet - by Gill Holcombe (Paperback)

The Geek's Cookbook - by Liguori Lecomte (Paperback)

Munchies - by Jj Goode & Helen Hollyman & Editors of Munchies (Hardcover)

Salsas and Moles - by Deborah Schneider (Hardcover)

Taste of Tucson - by Jackie Alpers

Feed the Resistance - by Julia Turshen (Hardcover)

Fresh Off the Boat - by Eddie Huang (Paperback)

Sofra - by Karima Hazim & Sivine Tabbouch (Hardcover)

The Homemade Pantry - by Alana Chernila (Paperback)

No-Fuss Diabetes Recipes for 1 or 2 - by Jane Stephenson & Marcia Hayes & Jackie Boucher (Paperback)

Oklava - by Selim Kiazim (Hardcover)

Boulangerie at Home - by Rodolphe Landemaine (Hardcover)

45 Easter Recipes for Home - by Kelly Johnson (Paperback)

Eat, Drink, and Be Kinky - by Mike McGovern (Paperback)

Rebel Canners Cookbook - Large Print by Tammy McNeill (Paperback)

Attainable Sustainable Pantry - by Kris Bordessa (Hardcover)

Di an - by Tue Nguyen (Hardcover)

Cooking and the Crown - by Tom Parker Bowles (Hardcover)

Super Easy Vegan Cheese Cookbook - by Janice Buckingham (Paperback)

Home Cooking with Wild Game - by Steve Chapman & Annie Chapman (Paperback)

The Modern Cast Iron Cookbook - by Tiffany La Forge (Hardcover)