d subgenre all culinary

Kitchen Mysteries - (Arts and Traditions of the Table: Perspectives on Culinary H) by Hervé This (Paperback)

Forbidden - by Jordan D Rosenblum

Soph's 30 in 30 Plant Kitchen - by Sophie Macfie (Hardcover)

Solid Wiggles - by Jena Derman & Jack Schramm (Hardcover)

Pierogi - (Arts and Traditions of the Table: Perspectives on Culinary H) by Anna D Jaroszy&#324 & ska-Kirchmann (Hardcover)

The Newlywed Table - by Maria Zizka (Hardcover)

The Newlywed Cookbook - by Good Housekeeping (Hardcover)

Food for Thought - by Cheryl D Batton (Paperback)

Money-Saving Main Dishes - by Richard D Hines (Paperback)

Cast-Iron Cooking - (A. D. Livingston Cookbooks) by A D Livingston (Paperback)

The Complete Cooking Cookbook - by Marilyn D DuBois (Paperback)

Something from Nothing: A Cookbook - by Alison Roman (Hardcover)

Deceptively Delicious - by Jessica Seinfeld (Hardcover)

King Arthur Baking Company's Book of Pizza - (Hardcover)

Culinary Leverage - by Douglas Keane

My Complete Recipes Book - by Connie D Jefferson (Paperback)

Dig In! - by Erin O'Brien (Hardcover)

The Complete High-Protein Cookbook - by America's Test Kitchen (Paperback)

The Essential Diet for Diverticulitis - by Karyn Sunohara (Paperback)

The Home Café - by Asia Lui Chapa (Hardcover)

Persona: The Official Cookbook - by Jarrett Melendez (Hardcover)

The Hazbin Hotel Bar Book - by Thea Engst & Jordan Alsaqa (Hardcover)

The Blue Zones Kitchen - by Dan Buettner (Hardcover)

Buffy the Vampire Slayer: Recipes from Sunnydale: The Official Cookbook - by Kim Laidlaw (Hardcover)