India, Recipes, Flavors, & Traditions - (Culinary Passport) by P J Tierney (Paperback)

Book Synopsis

Get ready for a flavorful journey to India from your kitchen. Explore the recipes and traditions of India This informative cookbook Includes over 35 delicious and easy to make Indian recipes. Provides insights into Indian culture and culinary traditions with full-color photography of finished recipes to help ensure success. With recipes for breakfast, snacks, dinner, and desserts including Highlighting Mexican Artist Frida Kahlo, and the traditions oThis colorful book is so much more than recipes. Mexican cooking has always been about family, community, and tradition. Share these traditions with your family and have a fiesta. Learning to cook doesn't just help kids eat well-- it can encourage flavor exploration, unlock creativity, and build confidence. Learning about other countries through food and traditions takes kids on an unforgettable journey. Part of the Culinary Passport Series, once a flagged recipe has been completed, place the sticker in your culinary passport to stamp your success and track your journey.

About the Author

P.J. TIERNEY with 25+ years of trade publishing experience, including 10 years writing cookbooks and collaborating with celebrity chefs, has created the Culinary Passport Series. P.J.'s love of travel inspired this series, and she wants everyone to experience the world's tastes without the need to secure visas, no long flights, and without language barriers. When P.J. is not traveling, she resides in NYC.