dessert book

America's Most Iconic Ice Creams: A Salt & Straw Cookbook - by Tyler Malek & Jj Goode (Hardcover)

Chez Panisse Desserts - by Lindsey R Shere (Paperback)

Baking Across America - by B Dylan Hollis (Hardcover)

Bake Club - by Christina Tosi & Shannon Salzano (Hardcover)

Desserts for Diabetics - by Mabel Cavaiani & Anne Blocker (Paperback)

Baked Alaska - by Sarah Eppenbach (Paperback)

Snacking Bakes - by Yossy Arefi (Hardcover)

Macarons Recipe For Beginners - by Ashlyn Scott (Paperback)

Van Leeuwen Artisan Ice Cream - by Laura O'Neill & Benjamin Van Leeuwen & Peter Van Leeuwen (Hardcover)

Brownies and Blondies - by Sam Dixon (Hardcover)

Start Here: A James Beard Award Winner - by Sohla El-Waylly (Hardcover)

Snacking Cakes - by Yossy Arefi (Hardcover)

Rustic Fruit Desserts - by Cory Schreiber & Julie Richardson (Hardcover)

Petite Treats - by Morgan Greenseth & Christy Beaver (Paperback)

Mochi Magic - by Kaori Becker (Paperback)

Daily Dessert - by Caroline Schiff (Hardcover)

Milk Bar: Kids Only - by Christina Tosi (Paperback)

Type 2 Diabetes Dessert Cookbook - by Meg Schwartz (Paperback)

Key Lime Desserts - by Joyce LaFray (Paperback)

Betty Crocker 20 Best Gluten-Free Dessert Recipes - (Betty Crocker eBook Minis) (Paperback)

S'Mores - by Lisa Adams (Hardcover)

Squishmallows: The Official Baking Book - by Original Squishmallows (Hardcover)

Taste of Home Ultimate Baking Cookbook - (Taste of Home Baking) (Hardcover)