fake it til you bake it

Adorable Animal Bakes - by Cathryn Wood (Paperback)

Bake Your Sweet Time - by Tat Effby (Hardcover)

La Ciencia del Horneado (the Science of Baking) - (The Science of Food) by Matt Adlard (Hardcover)

Professional Bread Baking - (Paperback)

Bread Baking For Beginners - by Kathryn Lazar (Paperback)

Cookies - (Mouthwatering Cookie Recipes and Cookie Baking) by Ace McCloud

Recipes for Savoury Bakes - by Francesca Huntingdon (Hardcover)

Beatrix Bakes: Another Slice - by Natalie Paull (Hardcover)

Advanced Home Baking - by Jaclyn Rodriguez (Paperback)

Baking Artisan Bread - by Ciril Hitz (Paperback)

Ultimate Air Fryer Baking - by Dominique Eloïse Alexander & Isobel Hossack (Hardcover)

Betty Crocker 20 Best Boozy Baking Recipes - (Betty Crocker eBook Minis) (Paperback)

Secrets of Fat-Free Baking - (Secrets of Fat-Free Cooking) by Sandra Woodruff (Paperback)

Easy Gluten-Free Baking Cookbook - by Jessica Kirk (Paperback)

Bread Machine Baking for Beginners - (New Shoe Press) by Beth Hensperger (Paperback)

Elizabeth Alston's Best Baking - (Paperback)

The Bread Collection - (The Bake Feed) by Brian Hart Hoffman (Hardcover)

Gluten Free Bakes - by Melanie Persson (Hardcover)

Baking and Cooking in Switzerland - by Lachlan Anderson (Paperback)

Epiphany Bakes - by Melissa Owen (Hardcover)

Baking Masterclass - by Taste Com Au (Paperback)

Easy One-Bowl Baking - by Kelli Marks (Paperback)

High Altitude Baking - 2nd Edition by Patricia Kendall (Paperback)

Bread Baking Basics - by Gregory Berger (Paperback)