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fundamentals of food process engineering toledo
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201 results
for “fundamentals of food process engineering toledo”
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Food Safety and Toxicology - (De Gruyter Textbook) by Oluwatosin Ademola Ijabadeniyi & Omotola Folake Olagunju (Hardcover)
de Gruyter
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Talisman Designs 2-in-1 Measure Rinse & Strain for Grains, Fruit, and Beans, 2 Cups
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Chemical Technicians - (De Gruyter Textbook) by Mohamed Elzagheid (Paperback)
de Gruyter
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Introduction to Chemical Engineering - 5th Edition by Kenneth A Solen (Paperback)
Wiley
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Chemical Reaction Technology - (De Gruyter Textbook) by Dmitry Yu Murzin (Paperback)
de Gruyter
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Physical Metallurgy - (De Gruyter Textbook) by Vadim M Schastlivtsev & Vitaly I Zel'dovich (Paperback)
de Gruyter
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Processing Foods to Design Structures for Optimal Functionality - (Hardcover)
Mdpi AG
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Piping and Instrumentation Diagram - (De Gruyter Stem) by Avinashkumar Vinodkumar Karre (Paperback)
de Gruyter
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Mass Balances for Chemical Engineers - (De Gruyter Textbook) 2nd Edition by Gumersindo Feijoo & Juan Manuel Lema & Maria Teresa Moreira (Paperback)
de Gruyter
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Advanced Reactor Modeling with MATLAB - (De Gruyter Stem) by Riccardo Tesser & Vincenzo Russo (Paperback)
de Gruyter
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CE in Biotechnology: Practical Applications for Protein and Peptide Analyses - (Chromatographia Ce-Series) (Paperback)
Vieweg+teubner Verlag
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Drug Repurposing - (De Gruyter Textbook) by Ramarao Poduri & Gaurav Joshi & Mayank Sharma & Asim Kumar (Paperback)
de Gruyter
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Introduction to the Chemistry of Food - by Michael Zeece (Paperback)
Academic Press
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Euro Cuisine Yogurt Maker - Makes 2 quarts Yogurt or Greek Yogurt, Green
Euro Cuisine
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Process Safety - (De Gruyter Textbook) by Pol Hoorelbeke (Paperback)
de Gruyter
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Scholastic Teaching Solutions SuperScience Mysteries Teaching Kit
Scholastic
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Catalysis at Surfaces - (De Gruyter Textbook) by Wolfgang Grünert & Wolfgang Kleist & Martin Muhler (Paperback)
de Gruyter
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Process Machinery - (De Gruyter Stem) by Fred K Geitner & Ronald G Eierman (Paperback)
de Gruyter
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Host-Guest Chemistry - (De Gruyter Textbook) by Brian D Wagner (Paperback)
de Gruyter
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Industrial Chemistry Fundamentals - (De Gruyter Textbook) (Paperback)
de Gruyter
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Membrane Systems in the Food Production - (De Gruyter Stem) by Alfredo Cassano & Enrico Drioli (Paperback)
de Gruyter
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Process Gas Chromatographs - by Tony Waters (Hardcover)
Wiley
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Food Processing Technology - by Travis Summers (Hardcover)
States Academic Press
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