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The Complete Salad Cookbook - (The Complete Atk Cookbook) by America's Test Kitchen (Paperback)

Bread Etc. - by Matthew James Duffy (Hardcover)

New England Brunch - by Tammy Donroe Inman (Hardcover)

The Bread Lover's Bread Machine Cookbook, Newly Expanded and Updated - by Beth Hensperger (Paperback)

Zoë Bakes Cakes - by Zoë François (Hardcover)

Betty Crocker 20 Best Pizza Recipes - (Betty Crocker eBook Minis) (Paperback)

Epic Salads - by Jessica Prescott (Hardcover)

Martha Stewart's Appetizers - (Hardcover)

The Flavor Matrix - by James Briscione & Brooke Parkhurst (Hardcover)

The Complete Cheese Pairing Cookbook - by Morgan McGlynn Carr (Hardcover)

Cooking Price-Wise - (Calla Editions) by Vincent Price (Hardcover)

Salad Whisperer - by Sarah Faris (Paperback)

The Complete Muffin Cookbook - by Gloria Ambrosia (Paperback)

Let's Make Bread! - by Ken Forkish & Sarah Becan (Paperback)

The Chocolate Chip Cookie Book - by Katie Jacobs (Hardcover)

Scare-Cuterie - by Lori Castellon (Hardcover)

The Fresh-Milled Flour Bread Book - by Tim Giuffi (Paperback)

That Sounds So Good - by Carla Lalli Music (Hardcover)

Cravings: Recipes for All the Food You Want to Eat by Chrissy Teigen and Adeena Sussman (Hardcover) by Chrissy Teigen

Bread Baking for Beginners - by Bonnie Ohara (Paperback)

The Soup Book - by Louis P De Gouy (Hardcover)

The Homemade Pie Cookbook - by Laura Klynstra (Hardcover)

The Scarr's Pizza Cookbook - by Scarr Pimentel (Hardcover)

Every Salad Ever - by Greta Podleski (Hardcover)