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The Complete Salad Cookbook - (The Complete Atk Cookbook) by America's Test Kitchen (Paperback)

Easy Everyday Sourdough Bread Baking - by Elaine Boddy (Paperback)

Bread Etc. - by Matthew James Duffy (Hardcover)

Food52 Mighty Salads : 60 New Ways To Turn Salad Into Dinner - By Editors Of Food52 ( Hardcover )

Martha Stewart's Cake Perfection - by Martha Stewart Living Magazine (Hardcover)

La Vita E Dolce - by Letitia Clark (Hardcover)

The Fresh-Milled Flour Bread Book - by Tim Giuffi (Paperback)

The Easy Appetizer Cookbook - by Sarah Walker Caron (Paperback)

Tartine No. 3 - by Chad Robertson (Hardcover)

The Martha's Vineyard Cookbook - by Julia Blanter (Hardcover)

Baladi - by Joudie Kalla (Paperback)

Incredible Plant-Based Desserts - by Anthea Cheng (Paperback)

Pizza Quest - by Peter Reinhart (Paperback)

S'Mores - by Lisa Adams (Hardcover)

Boulangerie at Home - by Rodolphe Landemaine (Hardcover)

The Red Truck Bakery Farmhouse Cookbook - by Brian Noyes (Hardcover)

Jeni's Splendid Ice Creams at Home - by Jeni Britton Bauer (Hardcover)

The Pie and Pastry Bible - by Rose Levy Beranbaum (Hardcover)

Milkshake Monday - by Larry Canam & David Canam (Hardcover)

Botanical Baking - by Juliet Sear

The Star Wars Cookbook (Hardcover) by Robin Davis

Stacked - by Owen Han (Hardcover)

Mastering Macarons - by Fred Csibi-Levin (Paperback)

Sweet and Easy Japanese Desserts - by Laure Kie (Paperback)