guide to literary agents

The Juice Lady's Guide To Juicing for Health - by Cherie Calbom (Paperback)

A Field Guide to Tequila - by Clayton J Szczech (Hardcover)

Beginner's Guide to Pickling - by Katherine Green (Paperback)

The Complete Photo Guide to Candy Making - by Autumn Carpenter (Paperback)

A Beginner's Guide to Japanese Tea - by Per Oscar Brekell (Paperback)

The Complete Guide to Pickling - by Julie Laing (Paperback)

Beginner's Guide to Cake Decorating - (New Shoe Press) by Autumn Carpenter (Paperback)

Demystifying Cancer-A Guide to Understanding Types of Cancer - (Overcoming Cancer: A Journey of Hope) by Lily J Thompson (Paperback)

The Drinker's Guide to Japan - by Wayne Shennen (Hardcover)

Beginner's Guide to Candy Making - (New Shoe Press) by Elizabeth Labau (Paperback)

Beginner's Guide to Preserving - by Delilah Snell (Paperback)

An Illustrated Guide to Tacos and Burritos - by Mauricio Velázquez de León & Liz Saunders (Paperback)

A Forager's Guide to Wild Drinks - by Liz Knight (Hardcover)

A Field Guide to Whisky - by Hans Offringa (Hardcover)

Dr. Kiltz's Guide to Carnivore Cooking - by Robert Kiltz (Hardcover)

The Complete Guide to Seed and Nut Oils - by Bevin Cohen (Paperback)

THE ATKINS DIET (A Beginner's Practical Guide) - by Robb Smith (Paperback)

Complete Book of Mixed Drinks, the (Revised Edition) - (Drinking Guides) by Anthony Dias Blue (Paperback)

The Simple & Savvy Wine Guide - by Leslie Sbrocco (Paperback)

Professional Cooking - 9th Edition by Wayne Gisslen

Beginners Guide to Dutch Oven Cooking - by Marla Rawlings (Paperback)

The Cheese Lover's Guide - (Food Lover's Guide) by Jenny Linford (Hardcover)

The Complete Guide to Grilling Steak Cookbook - by Frank Campanella (Paperback)

Wisconsin's Best Beer Guide, 4th Edition - by Kevin Revolinski (Paperback)