hot chocolate set

Standard preparation uses hot water. For a creamier cup, substitute milk; for a dairy-free option, use a milk alternative. Reviews specifically note that almond and oat milks pair well.

Hot chocolate sets are often used as party favors, holiday gifts, stocking stuffers, office treats, and items for holiday gatherings or gift bags.

Common flavors include peppermint/candy cane, gingerbread, chocolate-covered cherry, pumpkin spice/pumpkin pie, rocky road, salted caramel, chocolate strawberry, cookie butter, coconut cream, and pistachio macaron.

Pour one packet or bottle of mix into a mug, add hot water (about 6 oz) or milk for a creamier result, then stir and enjoy.

Chocolate spoons and hot cocoa bombs are heat sensitive and may ship with cool-pack packaging as needed to preserve quality and freshness.