"kawaii baking" : Page 22 : Target

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River Cottage Great Pies - by Gelf Alderson (Hardcover)

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Wild Sweetness - by Thalia Ho (Hardcover)

Harper

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Little Everyday Cakes - by Candace Floyd (Paperback)

Blue Hills Press

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Artisan Bread from Your Bread Machine - by Manuel Monade (Paperback)

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With Love and Babka - by Elana Pearlman (Hardcover)

S&s/Simon Element

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Betty Crocker 20 Best Doughnut Recipes - (Betty Crocker eBook Minis) (Paperback)

Harvest Publications

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Galette! - by Rebecca Firkser (Hardcover)

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Turkuaz Kitchen - by Betül Tunç (Hardcover)

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Sizzle & Drizzle: The Green Edition - by Nancy Birtwhistle (Hardcover)

One Boat

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The Sourdough School: Proven - by Vanessa Kimbell (Hardcover)

Kyle Books

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Southern Ground - by Jennifer Lapidus (Hardcover)

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The Fast 800 Treats Recipe Book - by Clare Bailey & Kathryn Bruton (Paperback)

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Sweet - by Yotam Ottolenghi & Helen Goh (Hardcover)

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3 Doughs, 60 Recipes - by Lacey Ostermann (Hardcover)

Hardie Grant Books

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Cake or Fake? - (Oh Cookery) by Ben Cullen (Hardcover)

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Ultimate Pound Cakes Revised and Expanded Edition - (Hardcover)

83 Press

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Butter, Flour, Sugar, Joy - by Danielle Kartes (Hardcover)

Sourcebooks

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The Magnolia Bakery Handbook - by Bobbie Lloyd (Hardcover)

Harper

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Tartine: Revised Edition - by Elisabeth Prueitt & Chad Robertson (Hardcover)

Chronicle Books

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The Healthy Coconut Flour Cookbook - by Erica Kerwien (Paperback)

Fair Winds Press (MA)

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The Four & Twenty Blackbirds Pie Book - by Emily Elsen & Melissa Elsen (Hardcover)

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A Very Prairie Christmas Bakebook - by Karlynn Johnston (Hardcover)

Appetite by Random House

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DIY Sourdough - by John Moody & Jessica Moody (Paperback)

New Society Publishers

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Small Pies, Big Flavor - by Helen Nugent (Hardcover)

Page Street Publishing

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