pumpkin whip

A pumpkin-spiced whipped topping made with real cream, described as a harvest twist on regular whipped cream.

Product details list pumpkin spice flavoring (noted as naturally and artificially flavored with other natural flavors) and real cream.

The product details list a milk fat level of 8.5%.

Shake the can 3–4 times, turn it completely upside down, then press the nozzle sideways with a finger to dispense the foam.

The description notes it adds a bold, sweet twist to hot or iced coffee.

Product details list the State of Readiness as "Ready to Eat" and list the form as "Whipped."

Rinse the nozzle with warm water, shake off excess water, and return the can to the refrigerator.

The listing shows a package quantity of 1 (a single can) with a net weight of 13 ounces; directions refer to a can.