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shiro miso

214 results for “shiro miso”

Madk, Vol. 1 - by Ryo Suzuri (Paperback)

$10.39
MSRP $12.99
Madk, Vol. 1 - by Ryo Suzuri (Paperback)

All Around Shiro's Town - (Illustrative Storytelling) (Hardcover)

$29.99
All Around Shiro's Town - (Illustrative Storytelling) (Hardcover)
Pie International
Release date Tue, Apr 6
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S Vol. 93: Cover Illustration by Kei Mochizuki - by Editors Of S (Paperback)

$29.99
S Vol. 93: Cover Illustration by Kei Mochizuki - by Editors Of S (Paperback)
Pie International
Release date Tue, Jan 5
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Guests also ask:

Shiro miso is a fermented soybean paste made from soybeans, salt, and cultured rice (koji). It’s produced using koji-fermented rice together with soybeans.

Shiro miso is sold as a paste and comes ready to use.

Common package sizes range from about 12.1 oz (345 g) up to 35.2 oz (1 kg).

Yes — product details state it is made from non-GMO soybeans and packaging lists "Non-GMO Quality."

The product details explicitly state "no MSG added."

Shiro miso is described as mellow and the sweetest of the shiro misos, and it is noted as having the lowest sodium among them.

Packaging notes include resealable packages and standard package/weight labeling such as "Package Quantity: 1" with net weight figures.

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