southern cooking chefs

Tasty Ultimate : How to Cook Basically Anything - (Hardcover)

Southern Cooking - by S R Dull (Paperback)

The Outdoor Cook - by America's Test Kitchen (Paperback)

Just Feed Me - by Jessie James Decker (Paperback)

Cravings: Hungry for More by Chrissy Teigen - (Hardcover)

Van Winkle & Company - by Louise Van Winkle Breen & Carrie Van Winkle Greener & Chenault Van Winkle James (Hardcover)

The Zingerman's Delicatessen Cookbook - by Rodger Bowser & Lindsay-Jean Hard (Hardcover)

Down South + East - by Ron Hsu & Hugh Amano (Hardcover)

Southern Appalachian Farm Cooking - by Robert G Netherland (Paperback)

One Pan Feasts - (Upside Down Cooking) by Dominic Franks (Hardcover)

POW! My Life in 40 Feasts - by Chef Jesse Jones (Hardcover)

East Bay Cooks - by Carolyn Jung (Hardcover)

Scheckeats--Cooking Smarter - by Jeremy Scheck (Hardcover)

The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend (Hardcover) (Daphne Oz)

Cook It, Spill It, Throw It - by Stuart O'Keeffe & Amy Phillips (Hardcover)

Getaway - by Renee Erickson (Hardcover)

Why I Cook - by Tom Colicchio (Hardcover)

If You Can Kill It I Can Cook It - by Swamp Dogg (Hardcover)

Southern Cooking with a Northern Accent - by Jenn Crude (Hardcover)

The Private Chef - Everyday Cooking - by Jonny Marsh (Hardcover)

Cooking with Antonio Guida - by Maddalena Fossati (Hardcover)

Bill Neal's Southern Cooking - 2nd Edition (Paperback)

Kokono' de Una Mujer Rebelde. La Primera Chef Tsotsil Reconocida Como Una de Las 50 Promesas de la Cocina Internacional / Kokono of a Brave Woman