the feast

The Sultan's Feast - by Ibn Mubarak Shah (Paperback)

A Bakeable Feast - by Klecko (Paperback)

Fast Feasts - by John Gregory-Smith (Hardcover)

Murder at the Feast of Rejoicing - (Lord Meren) by Lynda S Robinson (Paperback)

Una Fiesta a Medianoche (the Midnight Feast - Spanish Edition) - by Lucy Foley (Paperback)

The Ale Boy's Feast - (Auralia Thread) by Jeffrey Overstreet (Paperback)

Make It Easy - by Danielle Walker (Hardcover)

Matty Matheson: Soups, Salads, Sandwiches - (Hardcover)

On Boards - by Lisa Dawn Bolton (Hardcover)

Both Sides of the Glass - by Neil Patrick Harris & David Burtka (Hardcover)

Delish : Eat Like Every Day's the Weekend - by Joanna Saltz (Hardcover)

A Ruin of Roses - by K F Breene (Paperback)

The Official Disney Parks Celebration Cookbook: 101 Festival Recipes from the Delicious Disney Vault - by Pam Brandon & The Disney Chefs (Hardcover)

Poppy Cooks: The Potato Book - by Poppy O'Toole (Hardcover)

Dinner for Vampires - by Bethany Joy Lenz

Skeletons at the Feast - by Chris Bohjalian (Paperback)

Every Season Is Soup Season - by Shelly Westerhausen Worcel (Hardcover)

Pass the Plate - by Carolina Gelen (Hardcover)

Meals She Eats - by Tom Sullivan & Rachael Sullivan (Hardcover)

Menus - by Jacques Pépin (Hardcover)

Persian Feasts - by Leila Taghinia-Milani Heller & Lila Charif & Laya Khadjavi & Bahar Tavakolian (Hardcover)

Once Upon a Chef: Weeknight/Weekend - by Jennifer Segal (Hardcover)

The Mediterranean Dish - by Suzy Karadsheh (Hardcover)

The Forest Feast Mediterranean - by Erin Gleeson (Hardcover)