@bestservedvegan Almost too cute to eat, but too delicious NOT to! This vegan raspberry custard tart is seriously one of the best things I’ve tasted this year and surprisingly not hard to make at all! I even took a little shortcut and used keebler mini pie crust to make this recipe even easier. Click the link in my bio to try this treat for yourself 🥰 . . #veganfollow #veganfoodie #veganeats #veganfeed #veganfeast #justvegan #veganfoodinspo #veganrecipes #foodtographyschool #bestofvegan #feedfeed #plantbaseddiet #plantbased #whatveganseat #instafood #veganbaking #vegansofig #valentinesrecipe #vegancustard #vegantart #vegandessert #valentinesdessert