Serving Size: 2 Tbsp
Serving Per Container: ABOUT 13
A: If you've ever had browned sugar syrup it's the only taste I get. Very good.
A: Tastes like a spice cookie (think gingersnap cookie) not quite but with many of those warm spices
A: Biscoff Cookie Butter has a very unique taste. The flavor is known as "speculoos" in Europe, though there isn't a comparable, well-known flavor in the U.S. It is a sweet spread like Nutella, but the taste profile is different. It's made from finely crushed Biscoff Cookies, so it tastes just like the cookies in a spreadable format. The consistency is similar to peanut butter, although Biscoff Cookie Butter does not contain nuts. If you are still unsure, give it a try and let us know how you would describe the flavor.
A: Thank you for your interest in Biscoff Creamy Cookie Butter. The Biscoff Cookie Butter sold in US retailers today is not kosher certified.
A: Oh i had a great comment and it began with a made up poem and rose up with foods marrying having offspring and ended with a mathematical perspective. It was sheer genius. Lol. I spent serious time on it. I opened a tab to look up your question and lost my tab with the comment. Here's your true answer: They aren't Kosher by default however in Israel the company makes them Kosher and the name for the spread in Europe and i think Israel is speculoos. Im not positive they use that name or their name biscoff cookie butter spread or both.