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About this item
Highlights
- Making an impressive dinner doesn't have to take an impressive amount of time.
- About the Author: Bo Corley is a cooking creator who is passionate about great food and designing recipes that work for busy families.
- 192 Pages
- Cooking + Food + Wine, Methods
Description
About the Book
"Dinner in One Take presents recipes that deliver epic taste without epic effort, even on a weeknight, from the inventive, food-obsessed mind of Bo Corley"--Book Synopsis
Making an impressive dinner doesn't have to take an impressive amount of time. Grill, roast, air fry, and sear your way to a perfect family dinner with recipes that mix creativity with simplicity. Get ready to grill, roast, air fry, and sear your way to a perfect dinner with recipes that mix creativity with simplicity. From a crowd-pleasing taco Tuesday to brined chicken and epic Brussels, this is your playbook to delicious meals no matter the night. Bo Corley (aka @bothegoattv), known for his recipe videos on TikTok and Instagram, invents dishes that work smarter, not harder, to build showstopping flavor and texture. These recipes are designed with busy weeknights in mind, using easy-to-find ingredients that won't stretch your budget. (Okay, the brisket recipe is not inexpensive, but there had to be a few treats too!) Yes, you can enjoy delicious dinners in minutes rather than hours. Whether you're after a sit-down meal or need dinner on the go, there's something for everyone. Chapters and recipes include:- Meat at My House: Super Sous Vide Burger, Backyard Burger Buns, Reverse Ribeyes, Smash Burgers, Steak for a Crowd, Family Night (or Game Day) Quesadillas, Pan-Fried Steak with Better Veggies, A5 and Egg, Boiled Burger, Propper Pulled Pork with Vinegar Slaw, Texas Brisket with a Twist, Dino Ribs, Three for One Spare Ribs
- Healthy-Ish Dinners: Secret Brine Skillet Chicken, Go-to Grilled Chicken, The Weeknight Stir Fry (includes SB, Wet Stiry Fry), The Weekend Stir Fry, Jumbo Shrimp and Veggies, Herb Crusted Salmon, Jerk-Style Smoked Chicken Thighs, House Air Fryer Wings, Lemony Salmon Belly with Saffron, Oven "Fried" Catfish, Smoked Drumsticks with Crispy Potatoes, Bo Wellington
- Breakfast for Dinner: Pep 'n Eggs Scramble, Come to the Table Potato Skillet, French Toast Breakfast Nachos, Fancy French Toast, One Take Breakfast Tacos, Egg White Bites, Cloud eggs, Pain Purdu Muffins, The Un-Frittata, Loaded Puff Pastry Boats, Avocado Toast, Cured Egg
- Handheld Dinners: Elevated Grilled Cheese, Seafood Platter Grilled Cheese, Shrimp Un-Tacos, Endless Pizza, Top Tier Toasted Sando, Turkey Double Cheeseburgers, Bougie Tuna Salad, Veggie Sandwiches, PB and My Favorite Homemade Strawberry Jam, Cod Sando, Salmon Fingers
- Perfect Bites: Poblano Rings with Citrus Dijon Sauce, Candied Sweet Potatoes, Garlic-Lovers Tomato Soup, Gold-Roasted Potatoes, Better Brussels Sprouts, Sweet Potato Skin Salad with Candied Bacon, Mustard Pasta, Roasted Broccoli with Garlic Chips, Corn Slaw(lsa), Lemon Lime Funnel Cakes, Blueberry Donut Peaches, Loaded Rice Crispy
- The Beverage Lab: Oleo Saccharum, Cheong, Understanding Oleo: Three Recipes, Cocktail Cherries, Dried Candied Orange Slices, Juice without a juicer, Bold Fashioned, Strawberry Old Fashioned Two Ways, The Shirley Spritz, Cherry Snow Angel, Orange and Cherry
You'll discover quick tips for flexible cooking methods and new flavor combinations--and of course, plenty of facts you never knew about the ingredients and the occasional dad joke! Whether you seek comfort or adventure, Bo's guidance is your go-to. His welcoming, you-can-do-it energy will give you the keys to the kitchen. Say goodbye to recipes you have to cook 10 times to get right. This is Dinner in One Take.
About the Author
Bo Corley is a cooking creator who is passionate about great food and designing recipes that work for busy families. A former insurance company executive (and proud 8th and 9th grade oratory champion), Bo's journey with food started privately. At one point weighing close to 500 pounds, Bo resolved to lose weight but still enjoy his meals. Eventually, he shared his chef-y takes on healthy meals online and Bo the Goat was born. In the years since, Bo has grown in many ways, including grilling/smoking and with cocktails. However, his main mission is still to feed his family day in and day out with delicious food that powers all their adventures and active hobbies (from high-school football to karate). Find him online as @bothegoattv on Instagram, TikTok, and elsewhere!Dimensions (Overall): 10.1 Inches (H) x 8.1 Inches (W) x .7 Inches (D)
Weight: 1.9 Pounds
Suggested Age: 22 Years and Up
Sub-Genre: Methods
Genre: Cooking + Food + Wine
Number of Pages: 192
Publisher: Harvard Common Press
Theme: Quick & Easy
Format: Hardcover
Author: Bo Corley
Language: English
Street Date: October 1, 2024
TCIN: 93073111
UPC: 9780760387375
Item Number (DPCI): 247-45-5634
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 0.7 inches length x 8.1 inches width x 10.1 inches height
Estimated ship weight: 1.9 pounds
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5.0 out of 5 stars with 1 reviews
100% would recommend
1 recommendations
Wow. Must have
5 out of 5 stars
Thumbs up graphic, would recommend
Baking Bill - 8 months ago
The recipes are great but the knowledge and dialogue that comes WITH the recipes is in a league of its own!