How to Cook a Steak - by Mike Alfarah (Paperback)

Book Synopsis

Show-Stopping Recipes and Ingenious Techniques to Master Every Meal

Mike Alfarah, creator of Alf's Kitchen, has a knack for making the classics exciting again. Take the beloved steak--you've prepared it numerous times, but Mike's reverse sear method ensures spot-on flavor and texture without the guesswork.

In this must-have collection of innovative recipes, you'll find easy ways to introduce impressive flavors and techniques to your favorite meals. Use a smoker to add depth of flavor to your mac and cheese, or a cast iron skillet to impart the perfect crunch to your pizza crust. Learn a special slicing method that guarantees your potatoes absorb the most flavor possible, and incorporate lamb into your burgers for the ultimate twist on the original.

All these amazing recipes beg you to take your cooking game up a notch, and with detailed guidance from the master himself, you're bound to succeed. Whether you're new to cooking or looking to add some more "umph" to your meals, these foolproof recipes will make you the star of your kitchen.

Review Quotes

"This cookbook has got you covered from breakfast to dinner and everything in between. Also, it's easy to follow along!"
--Shihan Chowdhury, creator of Chili Pepper Cooks

"When it comes to elevated weeknight recipes, this cookbook has you covered!"
--Derek Wolf, creator of Over The Fire Cooking

"If anybody knows how to create incredibly unique yet perfectly complementary combinations of flavor, it's Mike!"
--Jack Mancuso, creator of Cuso Cuts

"This cookbook will unlock your chef skills! Whether you're a beginner or a professional, it will have you creating easy 5-star meals."
--Jason Ortynski, creator of Jorts Kitchen

About the Author