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About this item

Specifications

Number of Pages: 498

Genre: Cooking + Food + Wine

Sub-Genre: Methods / Barbecue + Grilling, Methods / Outdoor

Format: Paperback

Publisher: Workman Pub Co

Author: Steven Raichlen

Age Range: Adult

Language: English

Street Date: May 1, 2001
TCIN: 11339898
UPC: 9780761120148
Item Number (DPCI): 059-01-4012
Origin: Made in the USA or Imported

Description

A full-color step-by-step guide to the grilling experience offers more than one thousand photographs and a lively text that instruct readers in everything they need to know about grilling, from how to set up a three-tiered fire and grill all meats to rotisserieing a whole chicken, grilling pizza, and much more. Simultaneous.
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