Jasmine Rice - 32oz - Good & Gather™

Keep a bag of Jasmine Rice from Good & Gather™ stocked in your pantry to round out your favorite dishes, from curries to stir fries and more. This jasmine rice comes in a two-pound bag that's easy to keep stored for when you need it. Use it as part of your main dishes by topping with tikka masala sauce and chicken or green coconut curry and shrimp, or top with diced pineapple and red bell peppers and serve as an accompaniment to grilled fish. You can even drizzle with a little melted butter and mix in your favorite veggies and protein for a simple workday lunch. However you choose to enjoy it, you're sure to enjoy both the taste and fragrant scent of this jasmine rice.

Directions
Stovetop
1. Bring water or broth to boil in medium saucepan. Add butter and salt to taste, if desired.
2. Stir in rice; cover.
3. Reduce heat; simmer 12 to 15 minutes or until all liquid is absorbed and rice is tender.
Remove from heat. Let stand 5 minutes. Fluff with fork before serving.

For 2 servings, use 1 cup water or broth and 1/2 cup rice.
For 4 servings, use 2 cups water or broth and 1 cup rice.
For 6 servings, use 3 cups water or broth and 1 1/2 cups rice.

Electric Pressure Cooker – to prepare 2 cups dry rice (about 6 cups cooked)
1. Combine 2 1/4 cups water or broth, 2 cups rice and dash salt (optional) in 6-qt. electric pressure cooker. Cover and lock lid closed, making sure steam valve is in seal position.
2. Set to pressure cook on HIGH for 5 minutes.
3. Allow pressure to release naturally for 20 minutes, then carefully turn steam valve to vent position to release remaining pressure. Remove lid and drain.

Every product that carries the Good & Gather name starts with quality ingredients that deliver great taste, making it easier for you and your family to eat well, every day. We promise you’ll love each bite, or your money back.