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Of Soil & Smoke - by  Ia Dzagania (Hardcover) - 1 of 1

Of Soil & Smoke - by Ia Dzagania (Hardcover)

$60.00

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About this item

Highlights

  • Of Soil & Smoke offers a contemporary culinary portrait of this rising European destination, blending a cookbook, travelogue, and cultural essay.Beyond its ancient vineyards and dramatic landscapes, Georgia's soul is found at the table, where food is a language of hospitality, memory, and identity.
  • Author(s): Ia Dzagania
  • 256 Pages
  • Cooking + Food + Wine, Regional & Ethnic

Description



Book Synopsis



Of Soil & Smoke offers a contemporary culinary portrait of this rising European destination, blending a cookbook, travelogue, and cultural essay.

Beyond its ancient vineyards and dramatic landscapes, Georgia's soul is found at the table, where food is a language of hospitality, memory, and identity. Situated at the majestic crossroads of the Caucasus, Georgia stands as one of Europe's oldest and most soulful frontiers, offering a heritage that is as much a part of the Western legacy as it is a bridge to the East.

Authored by Masterchef winner Ia Dzagania, the book journeys through Georgia's diverse regions, pairing accessible recipes with intimate profiles and photojournalistic visuals. It captures a modern vision of Georgian food that moves beyond simple instruction to celebrate a comforting, craft-driven cuisine for cooks, travelers, and aesthetes alike.

Dimensions (Overall): 10.25 Inches (H) x 8.25 Inches (W)
Suggested Age: 22 Years and Up
Number of Pages: 256
Genre: Cooking + Food + Wine
Sub-Genre: Regional & Ethnic
Publisher: Gestalten
Theme: Chinese
Format: Hardcover
Author: Ia Dzagania
Language: English
Street Date: October 27, 2026
TCIN: 1009106771
UPC: 9783967042221
Item Number (DPCI): 247-03-4461
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 1 inches length x 8.25 inches width x 10.25 inches height
Estimated ship weight: 1 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii

Return details

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This item must be returned within 90 days of the date it was purchased in store, delivered to the guest, delivered by a Shipt shopper, or picked up by the guest.
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Q: What genre does this book belong to?

submitted by AI Shopping Assistant - 22 hours ago
  • A: This book belongs to the Cooking + Food + Wine genre, with a focus on Regional & Ethnic cuisine.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

Q: What type of cuisine is featured in the book?

submitted by AI Shopping Assistant - 22 hours ago
  • A: The book features contemporary Georgian cuisine, showcasing its unique flavors and traditions.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

Q: Who is the author of the book?

submitted by AI Shopping Assistant - 22 hours ago
  • A: The book is authored by Masterchef winner Ia Dzagania.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

Q: What cultural aspects does the book explore?

submitted by AI Shopping Assistant - 22 hours ago
  • A: The book explores Georgia's culinary heritage, hospitality, memory, and identity through food.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

Q: Is this book primarily a cookbook or something more?

submitted by AI Shopping Assistant - 22 hours ago
  • A: It blends a cookbook with travelogue and cultural essay, offering a comprehensive experience.

    submitted byAI Shopping Assistant - 22 hours ago
    Ai generated

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