baking artisan bread

The Everything Gluten-Free & Dairy-Free Baking Cookbook - (Everything(r)) by Alice Wiggins (Paperback)

The Cookie Collection - (The Bake Feed) by Brian Hart Hoffman (Hardcover)

Everybody Bakes Bread - (Carolrhoda Picture Books) by Norah Dooley (Paperback)

The Tassajara Bread Book - by Edward Espe Brown (Paperback)

Baking All Year Round by Rosanna Pansino (Hardcover)

The Encyclopedia Of High Altitude Baking - by Anne Labell (Paperback)

The Big Book of Gluten-Free Baking - by Paola Anna Miget (Paperback)

Peter Reinhart's Whole Grain Breads - (Hardcover)

The Art of German Cooking and Baking - by Susan R Huffman (Paperback)

Betty Crocker 20 Best Gluten-Free Bread Recipes - (Betty Crocker eBook Minis) (Paperback)

How Baking Works - 3rd Edition by Paula I Figoni (Paperback)

Natural Bakes - by Caroline Griffiths (Hardcover)

The Good Book of Southern Baking - by Kelly Fields & Kate Heddings (Hardcover)

Food Network Magazine Baking for Fun - (Hardcover)

Baking Magic: Awaken Your Inner Pastry Chef - by Sasha Nary (Paperback)

Ham Biscuits, Hostess Gowns, and Other Southern Specialties - by Julia Reed (Paperback)

Adorable Animal Bakes - by Cathryn Wood (Paperback)

Baked & Buzzed - by Mike Johnson (Paperback)

Baking and the Meaning of Life - by Helen Goh (Hardcover)

125 Best Gluten-Free Bread Machine Recipes - by Donna Washburn & Heather Butt (Paperback)

Pan, de la Masa a la Mesa / Bread, from Dough to Table - by Xavier Barriga (Paperback)

Simple French Baking - by Manon Lagrève (Hardcover)

Betty Crocker's Best Bread Machine Cookbook - (Betty Crocker Cooking) by Betty Crocker & Lois L Tlusty (Hardcover)

Modernist Bread - by Nathan Myhrvold & Francisco Migoya (Hardcover)