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The Joy of Baking - by Steph Blackwell (Hardcover)

One Bake, Two Ways - by Ruby Bhogal (Hardcover)

Baking Science - by Dikla Levy Frances (Paperback)

Well Fed Weeknights - by Melissa Joulwan (Paperback)

Baking by Feel - by Becca Rea-Tucker (Hardcover)

Cookies Every Day - by Livia Benson & Maya Benson (Paperback)

The Christmas Cookie Cookbook - by Cider Mill Press (Hardcover)

The Art of French Baking - by Ginette Mathiot (Hardcover)

The Comfort of Books and Tea - by Melissa Lester (Hardcover)

Baker Bettie's Better Baking Book - by Kristin Hoffman (Hardcover)

Bayou - by Melissa M Martin (Hardcover)

Norwegian Baking Through the Seasons - by Nevada Berg (Hardcover)

American Girl Baking - by Williams-Sonoma & American Girl (Hardcover)

Easy Baking from Scratch - by Eileen Gray (Paperback)

The Christmas Baking Cookbook - by Editors of Cider Mill Press (Hardcover)

Bake with Jack - Bread Every Day - by Jack Sturgess (Hardcover)

The Ultimate Baking for One Cookbook - (Ultimate for One Cookbooks) by Kelly Jaggers (Paperback)

Disney Enchanted Baking - by Thibauld Villanova (Hardcover)

Gluten-Free Bread Baking for Beginners - by Silvana Nardone (Paperback)

The Advanced Art of Baking and Pastry - 2nd Edition by R Andrew Chlebana (Paperback)

Another Bundt Collection - (The Bake Feed) by Brian Hart Hoffman (Hardcover)

The Nordic Baking Book - by Magnus Nilsson (Hardcover)

Modern Scandinavian Baking - by Daytona Strong (Paperback)

The Vegan Baking Bible - by Karolina Tegelaar (Hardcover)