best beginner baking cookbook

Home Is Where the Eggs Are - by Molly Yeh (Hardcover)

Freeze Fresh - by Crystal Schmidt (Paperback)

The Lost Kitchen - by Erin French (Hardcover)

The Stay-At-Home Chef Slow Cooker Cookbook - by Rachel Farnsworth (Paperback)

The Cast Iron - by Cider Mill Press (Hardcover)

The Duke's Mayonnaise Cookbook - by Ashley Strickland Freeman (Hardcover)

Mooncakes and Milk Bread - by Kristina Cho (Hardcover)

The Cook's Book - by Bri McKoy (Hardcover)

The Nightmare Before Christmas: The Official Cookbook & Entertaining Guide - by Kim Laidlaw & Jody Revenson & Caroline Hall (Hardcover)

Made in India - by Meera Sodha (Hardcover)

What's Gaby Cooking: Take It Easy - by Gaby Dalkin (Hardcover)

Open Wide - by Benny Blanco & Jess Damuck (Hardcover)

Faith, Family & the Feast - by Kent Rollins & Shannon Rollins (Hardcover)

Betty Crocker Lost Recipes - (Hardcover)

Let's Eat France! - by François-Régis Gaudry (Hardcover)

The Encyclopedia of Cocktails - (Encyclopedia Cookbooks) by The Coastal Kitchen (Hardcover)

Vegan for Everybody - by America's Test Kitchen (Paperback)

The Simple Comforts Step-By-Step Instant Pot Cookbook - by Jeffrey Eisner (Paperback)

Cooking in Real Life - by Lidey Heuck (Hardcover)

Grandbaby Cakes - by Jocelyn Delk Adams (Hardcover)

Taste of Home Copycat Restaurant Favorites - (Taste of Home Copycat Favorites) (Paperback)

Simple Pleasures - by Emma Fontanella (Hardcover)

Cannelle Et Vanille Bakes Simple - by Aran Goyoaga (Hardcover)

Tastes Better from Scratch Cookbook - by Lauren Allen (Hardcover)