carb smart vanilla

Most list about 4–5 g net carbs and about 4–5 g sugar per serving; some products specify 4 g while others list 5 g.

Protein varies by format: ready‑to‑drink nutrition shakes provide about 15 g of protein per serving, while the light ice cream examples reported roughly 16 g of protein per pint.

Per‑serving frozen dessert portions often list about 100–110 calories, while light ice cream pints in the results are around 290 calories per pint.

Several listings display gluten‑free and/or kosher labels; some are described as certified gluten‑free and others note kosher dairy or kosher status.

Net carbs are defined as total carbohydrates minus total dietary fiber and sugar alcohol.

Descriptions reference real vanilla beans and sustainably sourced vanilla from Madagascar as flavor sources for several products.