cook it wild

Martha Stewart's Cake Perfection - by Martha Stewart Living Magazine (Hardcover)

Keep It Simple, Y'All - by Matthew Bounds (Hardcover)

The Complete Mediterranean Cookbook (The Complete Atk Cookbook) - by America's Test Kitchen (Paperback)

The Smitten Kitchen Cookbook (Hardcover) by Deb Perelman

Well+Good : 100 Healthy Recipes + Expert Advice for Better Living - by Alexia Brue & Melisse Gelula (Hardcover)

Everyday Sake - by Yoko Kumano & Kayoko Akabori (Hardcover)

Salt & Straw Ice Cream Cookbook - by Tyler Malek & Jj Goode (Hardcover)

The Official Bridgerton Guide to Entertaining - by Emily Timberlake (Hardcover)

The Perfect Scoop, Revised and Updated - by David Lebovitz (Hardcover)

Single AF Cocktails: Drinks for Bad B*tches - by Ariana Madix (Hardcover)

The Official Stardew Valley Cookbook - by Concernedape & Ryan Novak (Hardcover)

The Poke Cookbook - by Martha Cheng (Hardcover)

Love Real Food - by Kathryne Taylor (Hardcover)

Why We Get Fat (Reprint) (Paperback) by Gary Taubes

Can I Mix You a Drink? - by T-Pain & Maxwell Britten (Hardcover)

The Balthazar Cookbook - by Keith McNally & Riad Nasr & Lee Hanson (Hardcover)

Big Bites: Time to Eat! - by Kat Ashmore (Hardcover)

Bread Toast Crumbs - by Alexandra Stafford (Hardcover)

Sally's Baking 101 - by Sally McKenney (Hardcover)

Catalan Food - by Daniel Olivella & Caroline Wright (Hardcover)

Shred Happens: So Easy, So Good - by Arash Hashemi (Hardcover)

Foolproof Fish - by America's Test Kitchen (Hardcover)

Italian American Forever - by Alex Guarnaschelli (Hardcover)

Tasty Pride - by Tasty & Jesse Szewczyk (Hardcover)