cooking paris

Danielle Walker's Against All Grain Celebrations (Hardcover) by Danielle Walker

Pass the Plate - by Carolina Gelen (Hardcover)

Puncheons and Flagons (Dungeons & Dragons) - by Andrew Wheeler & Official Dungeons & Dragons Licensed (Hardcover)

The Essential Mexican Instant Pot Cookbook - by Deborah Schneider (Hardcover)

Good Drinks - by Julia Bainbridge (Hardcover)

Nixta Taqueria Presents: From Tacos to Tahdig - by Sara Mardanbigi & Edgar Rico (Hardcover)

Mamushka - by Olia Hercules (Hardcover)

Less Is More - by Molly Baz (Hardcover)

Trader Vic's Tropical Cocktails - (Hardcover)

Chuck's Flavor Train - by Chuck Matto (Hardcover)

Red Truck Bakery Cookbook - by Brian Noyes & Nevin Martell (Hardcover)

Everyday Instant Pot - by Alexis Mersel (Hardcover)

Evolutions in Bread - by Ken Forkish (Hardcover)

Night + Market - by Kris Yenbamroong & Garrett Snyder (Hardcover)

American Girl Parties - by American Girl & Williams Sonoma (Hardcover)

Rise And Run Recipies,Rituals And Runs To Fuel Your Day - By Shalane Flanagan & Elyse Kopecky ( Hardcover )

The Bartender's Manifesto - by Toby Maloney & Emma Janzen & The Bartenders of the Violet Hour (Hardcover)

Food52 Genius Desserts - (Food52 Works) by Kristen Miglore (Hardcover)

Danielle Walker's Healthy in a Hurry - (Hardcover)

Salad of the Day (Healthy Eating, Recipe a Day, Housewarming Gift) - by Georgeanne Brennan (Paperback)

Sous Vide at Home - by Lisa Q Fetterman & Meesha Halm & Scott Peabody (Hardcover)

Old World Italian - by Mimi Thorisson (Hardcover)

Encanto: The Official Cookbook - (Disney) by Insight Editions (Hardcover)

The Olive Oil Enthusiast - by Skyler Mapes & Giuseppe Morisani (Hardcover)