cooks bible

The Homemade Pantry - by Alana Chernila (Paperback)

The Flavor Matrix - by James Briscione & Brooke Parkhurst (Hardcover)

Around the World in 80 Recipes - by Publications International Ltd (Hardcover)

The Great British Baking Show 2024 - by The Bake Off Team (Hardcover)

Traditional Chinese Wellness Recipes - by Vivian Aronson (Paperback)

Mamushka - by Olia Hercules (Hardcover)

Tastes Better from Scratch Cookbook - by Lauren Allen (Hardcover)

Low Carb Love - by Mayra Arias (Hardcover)

Appetites - by Anthony Bourdain & Laurie Woolever (Hardcover)

The Powered by Protein Cookbook: A Cookbook - by Jackie Hartlaub (Hardcover)

5 Ingredients Mediterranean - by Jamie Oliver (Hardcover)

Jacques Pépin Complete Techniques 50th Anniversary Edition - (Hardcover)

The Noma Guide to Fermentation - (Foundations of Flavor) by René Redzepi & David Zilber (Hardcover)

Air Fryer Cookbook for Weight Loss - by Jamie Yonash (Paperback)

Dinner in One - by Melissa Clark (Hardcover)

5 Ingredientes Mediterráneos: Cocina Fácil, Comida Deliciosa / 5 Ingredients Mediterranean - by Jamie Oliver (Hardcover)

Family Thai - by Arnold Myint & Kat Thompson (Hardcover)

Heroes' Feast - (Dungeons & Dragons) by Kyle Newman & Jon Peterson & Michael Witwer (Hardcover)

The Complete Renal Diet Cookbook - by Emily Campbell (Paperback)

The Plant-Based Diet for Beginners - by Gabriel Miller (Paperback)

The Defined Dish - by Alex Snodgrass (Hardcover)

City Country Coast - by Soho House (Hardcover)

The 5-Ingredient College Cookbook - By Pamela Ellgen ( Paperback )

28-Day Mediterranean Diet Heart-Healthy Solution - by Lauren O'Connor (Paperback)