deli ham sliced honey

Several pre-sliced packs list 10 grams of protein per serving. Product details note about 4.5 servings in a 9‑ounce pack and about 8 servings in a 16‑ounce pack.

Some pre-sliced packs use peel-and-reseal packaging with a fully resealable film or lid designed to keep slices fresh after opening.

Keep sliced honey ham refrigerated. Some pre-sliced packs advise using the product within 7 days after opening; a cooked-ham description notes refrigerated leftovers kept 3–5 days when properly stored.

Many sliced honey ham items are fully cooked and ready to eat. For larger uncured hams, instructions include oven heating: preheat to 325°F, add 1/2 cup water to the pan, cover with foil, and bake 40–60 minutes (about 20 minutes per pound).

Use slices for sandwiches, wraps, salads, charcuterie boards, snacking straight from the pack, or quick on-the-go lunches.