food mad libs

The Blue Bowl - by Flo Leung (Hardcover)

Cocoa Magic - by Sandra Bradley (Hardcover)

Veena and the Red Roti - by Namita Moolani Mehra (Hardcover)

Eat Pasta, Run Fasta - Large Print by Christopher George (Hardcover)

Who Ate What? - by Rachel Levin (Hardcover)

Marvelous Jackson - by Laura Anne Bird (Paperback)

Morning Sun in Wuhan - by Ying Chang Compestine (Paperback)

Boba: The Book of Bubble Tea - by Caroline Rowlands (Paperback)

Linh's Rooftop Garden - (Where in the Garden?) by Janay Brown-Wood

Meatballs for Grandpa - by Jeanette Fazzari Jones (Hardcover)

Kids Cooking Without A Stove, A Cookbook for Young Children - by Aileen Paul (Paperback)

Dele and Aminata's Jollof War - by Yewande Daniel-Ayoade (Hardcover)

Dinner Recipe Queen - (Kylie Jean Recipe Queen) by Gail Green & Marci Peschke (Paperback)

Chippy's Hungry - by Analene Go (Hardcover)

Henry's Harvest - by Mitch Below (Paperback)

Where Do They Go on Game Day? - by Laurie G Fisher (Hardcover)

Tofu Takes Time - by Helen H Wu (Hardcover)

Tasty Meals in 15 Minutes or Less - (15-Minute Foodie) by Megan Borgert-Spaniol (Hardcover)

Curry Means More - by Maria Marianayagam (Hardcover)

The Empty Cookie - by Jessica Lynn (Hardcover)

Un Misterio En El Bosque (a Mystery in the Forest) - (Susurros en el Bosque) by Susanna Isern (Hardcover)

Who Made Gimbap? - (Korean English Children's Book) Large Print by Jimin Lee (Hardcover)

Plátanos Are Love - by Alyssa Reynoso-Morris (Paperback)

Recipes for Change - by Michael Platt (Hardcover)