food mad libs

Little Taco Truck - By Tanya Valentine ( Hardcover )

Community Soup - by Alma Fullerton

Mary E. and the Apple Tree - by Cynthia Cliff (Hardcover)

Amelia Bedelia Bakes Off - (I Can Read Level 2) by Herman Parish (Paperback)

Bake Your Own Brownies - (Pebble Maker Baking) by Mari Bolte (Paperback)

A Sprinkle of Library Fun - by Stacey Dempsey & Lexi Renard (Hardcover)

The Pizza That We Made - (Penguin Young Readers, Level 2) by Joan Holub (Paperback)

Ruby's Reunion Day Dinner - by Angela Dalton (Hardcover)

Meatballs for Grandpa - by Jeanette Fazzari Jones (Hardcover)

Slice of Nice: A Delish Delights Coloring and Activity Book - by Steph Stilwell (Paperback)

Annabel Karmel's My First Cookbook - (Hardcover)

Once Upon A Chocolate Chip Cookie - by Missy Lanning (Paperback)

Bake, Mice, Bake! - (Penguin Young Readers, Level 1) by Eric Seltzer (Paperback)

Tea Is Love - by Adib Khorram (Hardcover)

Bubbie & Rivka's Best-Ever Challah (So Far!) - by Sarah Lynne Reul (Hardcover)

My First Homestead Cookbook - (Hello, Tiny Homesteader) by Lana Stenner (Hardcover)

Linh's Rooftop Garden - (Where in the Garden?) by Janay Brown-Wood

Jollof Day - by Bernard Mensah (Hardcover)

The Empty Cookie - by Jessica Lynn (Hardcover)

The Little Chefs - by Rosemary Wells (Hardcover)

Louise Loves Bake Sales - (I Can Read Level 1) by Kelly Light (Paperback)

Eka and the Elephants - (Dance-It-Out! Creative Movement Stories for Young Movers) by Once Upon A Dance & Leah Irby (Hardcover)

Salma the Syrian Chef - by Danny Ramadan