moveable feast hemingway

A Meal for Two - by Emily Ezekiel (Hardcover)

The Illustrated Varney the Vampire; or, The Feast of Blood - In Two Volumes - Volume II - by James Malcolm Rymer & Thomas Preskett Prest (Hardcover)

A Cookbook for Winter - by Ryland Peters & Small (Hardcover)

The Forest Feast Gatherings - by Erin Gleeson (Hardcover)

Matty Matheson: Soups, Salads, Sandwiches - (Hardcover)

Good Housekeeping Dishes for Two - (Hardcover)

Recipes for Soup - by Francesca Huntingdon (Hardcover)

Recipes for Summer - by Francesca Huntingdon (Hardcover)

Dinner in French - by Melissa Clark (Hardcover)

Don't Think About Dinner - by Jenn Lueke (Hardcover)

Pass the Plate - by Carolina Gelen (Hardcover)

The Forest Feast Mediterranean - by Erin Gleeson (Hardcover)

The Racine Effect - by Henry Harris (Hardcover)

Salty, Not Sweet - by Florence Fabricant (Hardcover)

The French Laundry Cookbook - (Thomas Keller Library) 2nd Edition by Thomas Keller (Hardcover)

Things Mother Used to Make - by Lydia Maria Gurney

Disney Enchanted Elixirs - by Thibaud Villanova (Hardcover)

Freezer Door Cocktails - by J M Hirsch (Hardcover)

Matty Matheson: Home Style Cookery - (Hardcover)

One Pan Feasts - (Upside Down Cooking) by Dominic Franks (Hardcover)

Uneasy Elixirs - by Virginia Miller (Hardcover)

Hemingway's Spanish Table - by Howie Southworth (Hardcover)

Cook, Eat, Repeat - by Nigella Lawson (Hardcover)