rice spoon

One silicone/stainless-steel head is described as withstanding up to 365°F, and a separate solid silicone spoon is listed with heat resistance up to 450°F.

Slotted or perforated heads—often oval-shaped—are used to drain liquids while serving, letting rice or pasta be served with less cooking liquid.

Many spoons feature ergonomic or soft-grip handles for comfort and include hanging holes for convenient storage.

Head widths in the listings typically fall in the 2.5–3.5 inch range.

The small wooden scoops list a capacity of 57 ml (1.92 oz) per scoop.

Product descriptions emphasize stainless-steel construction that resists denting, cracking, and rusting. Review summaries note generally good build quality and that some items hold up well with regular use and washing.