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southern cooking chefs
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$11.02
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$19.99
The New Southern Cookbook - by Pam Wattenbarger & Brittany Wattenbarger (Paperback)
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$26.99
MSRP
$29.95
Hearthside Cooking - 2nd Edition by Nancy Carter Crump (Paperback)
University of North Carolina Press
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$16.68
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$27.95
The Farmer and the Chef - by Minnesota Farmers Union & Bruce Miller & Claudine Arndt & Katie Cannon (Hardcover)
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$40.49
Wholly Smoke! - by Ardie A Davis & Carolyn Wells & Chef Paul Kirk (Hardcover)
Andrews McMeel Publishing
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Tue, Apr 27
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$18.87
MSRP
$30.00
The New Southern Garden Cookbook - by Sheri Castle (Paperback)
University of North Carolina Press
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$23.97
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$34.95
In the Kitchen with Cleveland's Favorite Chefs - by Isabella (Hardcover)
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$15.50
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$27.50
The Kitchen Without Borders - by The Eat Offbeat Chefs (Hardcover)
Workman Publishing
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$36.98
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$64.95
Never Trust a Skinny Italian Chef - by Massimo Bottura (Hardcover)
Phaidon Press
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$34.50
MSRP
$42.95
Leadership Lessons from a Chef - by Charles Carroll (Paperback)
Wiley
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$45.49
Walk Like a Chef - by Musashi Osaki & Jasmine Stoy (Hardcover)
DK Publishing (Dorling Kindersley)
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Tue, Apr 13
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$11.99
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$18.00
Chef's Story - by Dorothy Hamilton & Patric Kuh (Paperback)
Ecco Press
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$21.65
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$32.95
Hoppin' John's Lowcountry Cooking - 2nd Edition by John Martin Taylor (Paperback)
University of North Carolina Press
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$21.80
MSRP
$30.00
The Hunter Chef Cookbook - by Michael Hunter (Hardcover)
Penguin Books Canada
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$16.10
MSRP
$18.99
The Kitchen Cupboard Chef - by Theo A Michaels (Hardcover)
Ryland Peters & Small
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$15.19
MSRP
$18.99
Chefs, Drugs and Rock & Roll - by Friedman (Paperback)
Ecco Press
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$21.99
55 Southern States Recipes for Home - by Kelly Johnson (Paperback)
Marick Booster
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$18.39
MSRP
$19.99
55 Southern States Recipes for Home - by Kelly Johnson (Paperback)
Marick Booster
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$15.59
MSRP
$27.00
The Reach of a Chef - by Michael Ruhlman (Paperback)
Penguin Publishing Group
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$28.33
MSRP
$65.95
At Home With Your Allergy Chefs - by Joel Schaefer & Mary Schaefer (Paperback)
Outskirts Press
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$14.99 - $21.60
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$14.99 - $22.99
Smokin' Southern BBQ - by Glenn Connaughton
Rockridge Press
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$16.99
Easy Southern Vegan Cookbook - by Troy Gardner (Paperback)
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$19.49
MSRP
$34.95
Chef Celeste's Louisiana Kitchen - by Celeste Gill (Hardcover)
LSU Press
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$13.07
MSRP
$15.95
200 Years of New Orleans Cooking - by Natalie Scott (Paperback)
Pelican Publishing Company
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$19.57
MSRP
$35.00
The Good Book of Southern Baking - by Kelly Fields & Kate Heddings (Hardcover)
Lorena Jones Books
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