tasty 101 cookbook

Come Here and Cook - by Jordan Howlett (Hardcover)

The Easy Mediterranean Diet Meal Plan - by Susan Zogheib (Paperback)

The New Whole30 - by Melissa Urban (Hardcover)

Charcuterie by Number - by Derek Bissonnette & Gabrielle Cote (Hardcover)

Don't Mess Up Your Rice - by Nigel Ng & Jenn Garbee (Hardcover)

Seriously, So Good - by Carissa Stanton (Hardcover)

So Easy So Good - by Kylie Sakaida (Hardcover)

King Arthur Baking Company's Book of Pizza - (Hardcover)

Disney Princess Cookie Party - by Sarah Walker Caron (Hardcover)

Easy Does It - by Carissa Stanton (Hardcover)

The Real Food Dietitians: The Real Food Table - by Jessica Beacom & Stacie Hassing (Paperback)

Weeknight Winners, Family Dinners - by Jack Zhang & Emmy Zhang (Hardcover)

How to Cook Everything Vegan - by Mark Bittman (Hardcover)

Taste of Home Protein Packed Meals - (Taste of Home Heathy Cooking) (Hardcover)

Make It Ahead - By Ina Garten ( Hardcover )

Bread Baking for Beginners - by Bonnie Ohara (Paperback)

Harry Potter: Afternoon Tea Magic - by Veronica Hinke & Jody Revenson (Hardcover)

Wine Folly: Magnum Edition - By Madeline Puckette & Justin Hammack ( Hardcover )

Good Things - by Samin Nosrat (Hardcover)

Harry Potter: Wizards of Baking: The Official Companion Guide - by Insight Editions (Hardcover)

A Feast of Thorns and Roses - by Chelsea Cole (Hardcover)

Let's Bake! - (Pusheen Book) by Claire Belton & Susanne Ng (Hardcover)

French Macarons for Beginners - by Natalie Wong (Paperback)

Taste of Home Boards, Platters & More - (Taste of Home Entertaining & Potluck) (Hardcover)