Philosophy

Epistenology - (Arts and Traditions of the Table: Perspectives on Culinary H) by Nicola Perullo (Paperback)

Happiness Studies - by Tal Ben-Shahar (Paperback)

Pocket Philosophy: Schopenhauer's Porcupine - by Alice Brière-Haquet (Hardcover)

Philosophy of Care - by Boris Groys (Hardcover)

On Kindness - by Adam Phillips & Barbara Taylor (Paperback)

Benjamin, Deleuze and the Baroque - by Noa Levin (Hardcover)

Toward the Critique of Violence - Annotated by Walter Benjamin (Paperback)

You and Your Profile - by Hans-Georg Moeller & Paul J D'Ambrosio (Paperback)

Jazz as Critique - by Fumi Okiji (Paperback)

Why We Need Love - (Harperperennial Modern Thought) by Simon Van Booy (Paperback)

Brazilian Intelligence - by Max Bense (Paperback)

Anxiety and Wonder - by Maria Balaska (Hardcover)

Open Casket - by George Yancy & A Todd Franklin (Hardcover)

Trans Philosophy - by Perry Zurn & Andrea J Pitts & Talia Mae Bettcher & Pj Dipietro

Jim Henson and Philosophy - by Timothy Dale & Joseph Foy (Paperback)

The Philosophy of Ted Chiang - by David Friedell (Hardcover)

The Social Philosophers - by Robert Nisbet (Paperback)

This Beauty - by Nick Riggle (Hardcover)

How to Survive the Modern World - by The School of Life (Hardcover)

Why Philosophize? - by Jean-Francois Lyotard (Paperback)

The Need for Roots - by Simone Weil (Paperback)

Sociology Is a Martial Art - by Pierre Bourdieu (Paperback)

How to Eat - (Ancient Wisdom for Modern Readers) by Claire Bubb (Hardcover)

Willing Slaves Of Capital - by Frederic Lordon (Paperback)