About this item
Highlights
- Green onions/scallions have a milder taste than standard onions
- Great for adding to soup, fried rice, salad, sandwiches and more
- Made with no preservatives
- Wash before using
Description
Every product that carries the Good & Gather™ name starts with quality ingredients that deliver great taste, making it easier for you and your family to eat well, every day. We promise you’ll love each bite, or your money back.
Ingredients:
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Q: There is a date on the packaging that says 6/2/25. How long is the product typically good for past this date?
A: The shelf life of green onions depends on how they are stored. At room temperature, they can last 1-2 days (they lose moisture quickly when left out of the refrigerator). If wrapped in a damp paper towel and stored in a plastic bag or airtight container, they will last in the crisper drawer of your refrigerator for 7-10 days. If stored upright in a jar with water and covered with a plastic bag, they can last up to 2 weeks in the refrigerator. You can also chop them up and freeze them, and they should last 3-6 months. Please note, if you freeze them, they will lose some texture but will retain their flavor for cooking. Some tips - remove the rubber bands before storing to prevent bruising, keep away from ethylene-producing fruits like apples, and always inspect for spoilage before use.
submitted byPacific Customer Service - 3 days agoBrand expert
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