La Tourangelle Sear and Sizzle Avocado Oil - 25.4 fl oz
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$16.99
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- $7.99was $9.99 New lower price5 out of 5 stars with 12 ratings
- $16.89($0.03/fluid ounce)4.9 out of 5 stars with 101 ratings
- $11.99($0.47/fluid ounce)5 out of 5 stars with 3 ratings
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- $7.99was $9.99 New lower price5 out of 5 stars with 12 ratings
- $16.89($0.03/fluid ounce)4.9 out of 5 stars with 101 ratings
Guests are saying
La Tourangelle avocado oil is a versatile and high-quality cooking oil that stands out for its light flavor and high smoke point. Guests appreciate its ability to enhance dishes without overpowering them, making it suitable for various cooking methods, including searing and salad dressings. The packaging is also praised for its practical design, ensuring easy pouring without mess. Overall, this oil is a great addition to any kitchen for everyday use.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
5.0 out of 5 stars with 12 reviews
5 out of 5 stars
11 June, 2026
originally posted on La Tourangelle
Loved this!
[This review was collected as part of a promotion.] This was my first time trying avocado oil, I usually use olive oil. I found this to be much lighter and didn’t have a strong taste. It also doesn’t smoke as much as olive oil. Even though this is for cooking I used it in my salad and it was good. I will definitely try some different varieties of La Tourangelle Avocado Oil. It pours nicely out of the bottle and doesn’t drip down the sides.
5 out of 5 stars
11 June, 2026
originally posted on La Tourangelle
Great avocado oil!
[This review was collected as part of a promotion.] This La Tourangelle avocado oil is great for everyday cooking! We regularly use avocado oil in our recipes for its high smoke point and neutral taste.
5 out of 5 stars
4 June, 2026
originally posted on La Tourangelle
Great multi use avacado oil
[This review was collected as part of a promotion.] I love using my La Tourangelle Avacado Oil for everyday cooking. It works great for searing my steaks at high temperatures. Great multi use avacado oil.
5 out of 5 stars
2 June, 2026
originally posted on La Tourangelle
Love taste
[This review was collected as part of a promotion.] I love that this is less processed than other oils on the market which preserves the antioxidants and healthy fats. Goes well with steak and perfect for salad, dressing and dips. It has a delicate, buttery, yet subtle fruity taste that enhances dishes without overpowering them. Love the packaging in the tin. It protects the oil from light and oxidation. Also this is a bit more expensive than regular oil
5 out of 5 stars
26 May, 2026
originally posted on La Tourangelle
Light and delicious!
[This review was collected as part of a promotion.] Loving this light and yummy avocado oil! It has a very subtle flavor and doesn’t have that heaviness that most oils have. Definitely recommend this for drizzling on top of salads and searing veggies. I’m definitely getting more!
5 out of 5 stars
22 May, 2026
originally posted on La Tourangelle
Excellent quality
[This review was collected as part of a promotion.] Excellent quality compared to others in the market. I used it to sear steaks and great neutral tasting oil. I would definitely purchase it again.
5 out of 5 stars
17 May, 2026
originally posted on La Tourangelle
Mild and healthy cooking oil
[This review was collected as part of a promotion.] La Tourangelle Avocado oil is seriously a really high-quality cooking oil. The best part is honestly the spout design. It pours so perfectly and never drips down the side of the tin, which is surprisingly rare. The flavor is very mild so it works with pretty much anything, and I love having a healthy, non-inflammatory oil like this on hand for everyday cooking. It handles everything from high heat searing to sautéing veggies in the pan without any issues. Definitely recommend!
5 out of 5 stars
9 May, 2026
originally posted on La Tourangelle
Love this oil for every day cooking
[This review was collected as part of a promotion.] I use this constantly in my kitchen and honestly notice a difference compared to cheaper avocado oil oils. The flavor is light and clean without tasting greasey or heavy. I use it for roasting vegetables, sautéing chicken, cooking eggs, homemade salad dressing, and even drizzling over sourdough with tomatoes. It gives food a richer flavor without overpowering anything. I also love that it handles heat really well and does not leave that burnt oil smell in the kitchen. I appreciate this oil still has that natural green color instead of looking overly processed. It feels like a higher quality gradient has become one of those staples I always keep in my pantry.