Alina in a Pinch - (The Alina Books) by Shenaaz G Nanji (Paperback)

About the Book

"A early reader chapter book with black and white illustrations about new friends and new food. Moving to a new city means Alina has to make new friends. And nothing is worse than lunch at a new school. She tries to join other kids at their tables, but they've been friends since kindergarten, and there doesn't seem to be room for her. A visit from her loving grandmother means all kinds of delicious Indian food, made with her favorite spices. But when a mysterious bully leaves Alina a cruel note making fun of her lunch, things don't taste so good anymore"--

Book Synopsis

Moving to a new city means Alina has to make new friends, and nothing is worse than lunch at a new school. When her grandmother visits, Alina is inspired to help her cook the delicious Afro-Indian meals she's always loved, but a cruel note from a mysterious lunchtime bully leaves a bitter taste that even Nani's excellent cooking can't erase.

With an audition for Junior Chef fast approaching and Nani's wise lessons helping her, can Alina embrace her heritage and convince her classmates that being different is a good thing?

Review Quotes

"A smart, timely tale of acceptance, pride, and identity, Alina in a Pinch is a book that has you cheering for its plucky protagonist."

-- "Open Book"

"Alina's relationship with Nani is heartfelt, and the protagonist's growing self-assuredness and perseverance will be a comfort for fellow new kids who see themselves in her struggles."

-- "Publishers Weekly"

"I think kids should read this book because it's very informative about culture and that you should express it if you enjoy it. You should not hide what you like just because other people don't agree with it."

--Ginger "EMWF Children's Book Reviews"

"This chapter book will guide readers into diversity and equity and acceptance... and not just because of the food we eat."

--Larry Swartz "Dr. Larry Recommends"

"This is more than a story about fitting in. Alina realizes that her classmates also have insecurities and differences and comes to accept her background. She looks forward to celebrating it as she tries for a title of Junior Chef."

--Helen Norrie "Winnipeg Free Press"