Aunt Hattie's Potato Ham Buns - 15oz/8ct

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, reconstituted potatoes (from potato flake), soybean oil, wheat gluten, yeast, contains 2% or less of each of the following: salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), yellow corn flour, calcium sulfate, ammonium sulfate, calcium carbonate, colored with extracts of annatto and turmeric, soy flour, monocalcium phosphate, soy lecithin, calcium propionate (to retard spoilage).