Sponsored
Barilla Gluten Free Oven Ready Lasagna Pasta - 10oz
$2.79 ($0.28/ounce) was $3.49
New lower price
save $0.70 (20% reduction)In Stock
Eligible for registries and wish lists
At a glance
Sponsored
About this item
Highlights
- Produced in a dedicated gluten free facility and made with two main ingredients - corn and rice
- Easily make it your own as this lasagna goes great with a variety of your favorite sauces
- Classic pasta taste and al dente texture you expect from Barilla perfect for the whole family
- This pasta is gluten free, fish free, lactose free, peanut free, shell fish free, tree nut free and soy free; Suitable for vegans and vegetarians
- Gluten free lasagne is crafted with the highest quality ingredients
- Just preheat the oven to 425 degrees F, cover it with foil, place on the middle rack and bake for 50 minutes, then remove the foil and bake for an additional 20 minutes
Description
Your whole family will love our delicious gluten free lasagne! The pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes.
Gluten free lasagne is easy to cook! It is not necessary to boil so just add it directly to your baking dish. Place the lasagne sheets, sauce and filling in the baking dish to your liking. Then just preheat the oven to 425 degrees F, cover it with foil, and bake on the middle rack for 50 minutes. Remove the foil, bake for an additional 20 minutes then enjoy!
Gluten free lasagne is easy to cook! It is not necessary to boil so just add it directly to your baking dish. Place the lasagne sheets, sauce and filling in the baking dish to your liking. Then just preheat the oven to 425 degrees F, cover it with foil, and bake on the middle rack for 50 minutes. Remove the foil, bake for an additional 20 minutes then enjoy!
Serving Size: 53.0 g
Serving Per Container: 5
Amount :
Calories: 190
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 43g16%
Dietary Fiber 2g7%
Soluble Fiber 1g
Insoluble Fiber 1g
Sugars 0g
Added Sugars 0g0%
Protein 4g
Vitamin D 0mcg0%
Calcium 3mg0%
Iron 0mg0%
Potassium 58mg2%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
corn flour, brown rice flour, mono and diglycerides' '
Allergens & Warnings:
NO WHEAT INGREDIENTS. PRODUCED IN A DEDICATED GLUTEN FREE PLANT.Dietary Needs: Gluten-Free, Non-GMO Project Verified, Certified Gluten-Free
State of Readiness: Needs to Be Fully Cooked
Package Quantity: 1
Net weight: 10 Ounces
TCIN: 53659445
UPC: 076808007930
Item Number (DPCI): 212-38-0418
Origin: Imported
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
If the item details aren’t accurate or complete, we want to know about it.
Shipping details
Estimated ship dimensions: 1.42 inches length x 7.48 inches width x 3.74 inches height
Estimated ship weight: 0.7 pounds
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.
Q: Do I need to boil the noodles?
submitted by Lafoll95 - 11 months ago
A: I had a hard time getting them to cook through in the lasagna. My best advice is to at least wet them before layering.
submitted byGluten Free Momma - 10 days agoA: Hi there! Our Oven-Ready Lasagne does not to be boiled before you add it to your favorite lasagna recipe. Enjoy!
submitted byBarilla Consumer Care - 11 months agoBrand expert
Q: Are the noodles soy free?
submitted by Netta - 3 years ago
A: Hi there! Yes our gluten free noodles are soy free.
submitted byBarilla Consumer Care - 3 years agoBrand expert
Q: My son is allergic to eggs. Is this product made in an egg facility?
submitted by Allergies - 3 years ago
A: Hi there! We can confirm that our gluten free pastas are made in an egg free facility.
submitted byBarilla Consumer Care - 3 years agoBrand expert
Q: Can I make up the oven ready lasagna and then freeze it? Will it go soggy?
submitted by Jeanne - 4 years ago
A: Yes! Assemble the lasagne in a freezer/oven safe container, cover tightly, then freeze. ❄️ When you're ready to eat, defrost it in the fridge for 24 hours, then bake at 375°F for about 70 minutes. Check out more lasagne prep tips here! http://bit.ly/2Takx4P
submitted byBarilla Consumer Care - 4 years agoBrand expert
Q: This item is shown as being in stock. I made a special trip to the store and there was none on the shelf and no one around to ask for help.
submitted by Bobbie - 4 years ago
A: Hi Bobbie, we're sorry to hear that you were not able to find our Barilla Gluten Free Oven Ready Lasagne at your Target store. To find it near you, visit our website and click "Buy Now" on the product page and enter in your zip code.
submitted byBarilla Consumer Care - 4 years agoBrand expert
Q: How many sheets in a box
submitted by Anita - 5 years ago
A: Hi Anita, thank you for reaching out to us! Our Lasagna boxes are measured by weight rather than by the number of sheets.
submitted byBarilla Consumer Care - 5 years agoBrand expert
Q: What are the carbs for this product? Please
submitted by KooKie Kathy - 7 years ago
A: There are 42g of carbs per serving (3 sheets). Please keep in mind this value is for the pasta only and not a prepared lasagne, as recipes vary.
submitted byBarilla Consumer Care - 7 years agoBrand expert
Q: What are the ingredients of this pasta.
submitted by Elysian Hikes - 7 years ago
A: Corn Flour,Rice Flour, Mono and Diglycerides. No wheat ingredients.
submitted byREGULAR GUY - 7 years ago
Frequently bought together
$2.79($0.23/ounce)
Buy 2 for $5 select Barilla pasta
4.7 out of 5 stars with 519 ratings
$2.79($0.23/ounce)
Buy 2 for $5 select Barilla pasta
4.6 out of 5 stars with 229 ratings
Guests also viewed
$2.79($0.23/ounce)
Buy 2 for $5 select Barilla pasta
4.7 out of 5 stars with 519 ratings
$2.79($0.23/ounce)
Buy 2 for $5 select Barilla pasta
4.6 out of 5 stars with 229 ratings
$2.79($0.23/ounce)
Buy 2 for $5 select Barilla pasta
4.6 out of 5 stars with 137 ratings
Discover more options
$2.79($0.23/ounce)
Buy 2 for $5 select Barilla pasta
4.7 out of 5 stars with 519 ratings
$43.99($0.92/ounce)
reg $46.99 Sale
Related Categories
Guests are saying
The gluten free lasagna noodles have received positive feedback for their taste and ease of use, making them a great option for families with dietary restrictions. Many guests appreciate that they do not require pre-cooking, allowing for quick meal preparation. However, some guests noted that adjustments in cooking times and sauce quantities are necessary to achieve the best results. Overall, these noodles provide a satisfying alternative for gluten free diets.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
4.4 out of 5 stars with 146 reviews
quality: 4.4 out of 5
taste: 4.33 out of 5
value: 4.39 out of 5
86% would recommend
30 recommendations
1 out of 5 stars
Thumbs down graphic, would not recommend
7 November, 2025Verified purchase
Not a good gluten free option
I rarely review and yes this is silly because it’s just a box of noodles 😆…but this being the only option I could find for gluten free lasagna for my hubs who has celiac disease, it could be helpful if someone else happens to discover other options besides this one. It says no need to boil and to fully cover with sauce for the layers…nope 😂🙃. They barely cook, still pretty firm and hard even with lots of sauce and baking covered. Either try something else if you can find other options, or maybe try actually boiling the noodles?
1 out of 5 stars
21 September, 2025
originally posted on http://www.barilla.com/en-us
Not Worth The Effort
I used this to make lasagna fir my son- who is now gluten free. He appreciated my efforts but asked me never to serve it again and I happen to agree. Even after paying special attention to using a glass baking dish, enough sauce to create the proper "cooking moisture," and making certain my ingredients were quality ones this recipe falls flat on its face. It's an embarrassment to call it Italian food. In fairness to Barillas test kitchen to create something gluten free that should NEVER be eaten gluten free, I attempted this a second time and the consensus of this Italian family is that the recipe falls short of taste and is not enjoyable. Sorry- we truly tried. It looked beautiful too/ but that doesn't help a tasteless recipe. Ps/ if you still try this dish/ do NOT use an aluminum pan/ you will severely scorch the bottom.
5 out of 5 stars
Thumbs up graphic, would recommend
23 August, 2025Verified purchase
Boil first! Add more sauce! Voila, delish!
Wow, pleasantly surprised. I’ve been experimenting with GF pasta because I LOVE pasta but GF is hard. However, this hits the mark! I took advice from a recipe: boil 8 minutes while stirring to avoid them sticking to each other (even though it says oven ready), I’m happy I did this. Trust me, it doesn’t turn out mooshy. Also based on recommendations, add more sauce than you normally do following a standard recipe. I used 2 jars of Marinara sauce, about 3 tablespoons tomato paste (half or little more of a 6oz can), and 1 8oz can of tomato sauce. Kids and husband didn’t even question me if it was GF!!
1 reply from Barilla Consumer Care team - 2 months ago
Hi there, thank you for your review! We're so glad to hear that our gluten-fee Oven Ready Lasagne helped you make a delicious meal!
5 out of 5 stars
Thumbs up graphic, would recommend
14 July, 2025Verified purchase
Good Stuff
This was really tasty. I will buy this again.
5 out of 5 stars
10 June, 2025
originally posted on http://www.barilla.com/en-us
So good and GF!
So easy, so good and GF. My kids can't tell the difference. So nice you don't have to boil the noodles in advance.
5 out of 5 stars
3 June, 2025
originally posted on http://www.barilla.com/en-us
I have used this pasta many times
I love this pasta! The recipe on the box depends on the sauce you use. I like to make my own sauce and when using it with this pasta, I add water to help soften the pasta while baking. I've used Classico marinara with success, but I use a lot more sauce than the box recipe says. I have a large lasagna baking dish and I usually use a box and a half of pasta to make enough layers.
5 out of 5 stars
29 May, 2025
originally posted on http://www.barilla.com/en-us
Couldn't tell the difference!
Last summer I baked lasagna for 125 campers and counselors at a summer camp. While baking the lasagna, we failed to mark the pan that was gluten free. Hilarity ensued as we recruited several counselors and campers to figure out which of the 10 pans was gluten free. We looked, we cut, we did blind taste tests, argued, debated, and in the end, we figured it out, but only---and after much debate---after noticing one pan had noodles with a slightly different color than the other pans. The quality of the Barilla gluten free noodles lives on in the lore of our camp food stories even a year later.
1 out of 5 stars
13 April, 2025Verified purchase
Disapointed in dtive up
I ordered gluten free & got normal noodles . Now I have to go in to return .
4 out of 5 stars
2 March, 2025
originally posted on http://www.barilla.com/en-us
Good GF product but I'm always short one noodle!
I must cook GF. very happy with the no boil GF lasagna noodles. I use a glass pan. The noodles would be softer if you use more than 1 cup of sauce in each layer. My only complaint is the box seems to always be short one noodle sheet! 4 on the bottom, and 4 in each subsequent layer. But the last layer -only 3 left in the box! Am I doing something wrong? Or are some boxes short?
3 out of 5 stars
1 March, 2025
originally posted on http://www.barilla.com/en-us
Great GF option, problems with logistics
The pasta is great, but the package comes with 11 sheets, making it impossible to make a full lasagna without a second box. Also the box advertises it for a 9x13 dish which the sheets are not sized for
4 out of 5 stars
20 February, 2025
originally posted on http://www.barilla.com/en-us
DO BOIL!!!
Glad I read the reviews before using for the first time - I boiled the Lasagne until nearly done and them built it (layered sauce, peppers, onions, cheese, ground turkey -all stir fried first. Then, into an 8x8 square glass dish - buttered sides. I baked for 40 minutes with a pizza pan as a cover. Husband loved it - makes 4 good sized servings.
3 out of 5 stars
24 January, 2025
originally posted on http://www.barilla.com/en-us
Almost had to toss whole sheet of lasagna
I bought the gluten free lasagna by mistake and agree with several reviews here that the recipe instructions need to be revised. When I checked the lasagna after I took the foil off, the noodles were hard and curving up. I remedied this by covering the noodles with sauce, putting the foil back on, lowering the temperature to 300, cooking for another 15 minutes and letting it rest covered for 15 minutes. 375 is too high for these noodles and lots of sauce needs to cover each layer. I won't use gluten free again.
5 out of 5 stars
20 January, 2025
originally posted on http://www.barilla.com/en-us
Highly recommend
These are by far my favorite noodles to have on hand! I use my family recipe but follow the cooking directions on the box and it turns out perfect every time! Thank you Barilla for making a delicious product for those who cannot eat gluten!
4 out of 5 stars
Thumbs up graphic, would recommend
28 November, 2024Verified purchase
Boil First!
After reading everyone’s reviews before making my lasagna, I chose to parboil for 4min. So glad I did, it turned out great! You could even boil for 5min. I’ll continue to use these for sure, no one could tell the difference!
1 out of 5 stars
29 September, 2024
originally posted on http://www.barilla.com/en-us
Says oven ready but was rock hard after baking and inedible
I was unable to eat the pasta due to it being like biscuit after it said it did not need precooking like regular lasagna pasta on the box. Would not recommend
1 out of 5 stars
22 September, 2024
originally posted on http://www.barilla.com/en-us
shorter than the average lasagna
I use oven-ready lasagna noodles to make small lasagna in an 8x4 bread pan. Makes two decent servings. I have always used the traditional oven ready noodles. The gluten free noodles, while tasting fine, are shorter than the traditional ones and do not come any where near to reach the ends of the pan.
5 out of 5 stars
Thumbs up graphic, would recommend
18 September, 2024Verified purchase
Great GF Lasagna Noodles
Great tasting, easy to use gf lasagna noodles. The only recommendation I have is to not follow the directions as exactly written on the box, leave the foil on at least 10 minutes longer.
2 out of 5 stars
Thumbs up graphic, would recommend
8 September, 2024Verified purchase
Needs to be pre-boiled!
Even though it says you don’t have to precook this pasta, I would parboil it at least. I followed the directions exactly and they are still half hard. Dinner ruined. I have another box I will be using next week but will boil it first. Gave it 2 stars but recommended so long as you boil it.
1 reply from Barilla Consumer Care team - 1 year ago
Sorry to hear that, Emily! We take all feedback seriously, so please contact us at consumer.care@barilla.com so we know how to improve the product.
5 out of 5 stars
24 August, 2024
originally posted on http://www.barilla.com/en-us
I love Barilla!
The gluten free lasagna noodles are the best. No having to boil, because they are oven ready. I love that. They taste great and I'm thankful I found them.
5 out of 5 stars
Thumbs up graphic, would recommend
30 August, 2023
Great GF pasta
Yummy GF pasta we love it