Becoming A Food Explorer - by Arielle Dani Lebovitz (Paperback)

About the Book

End mealtime battles with Becoming a Food Explorer. Crafted by a Pediatric Dietitian for ages 3-8, this book nurtures culinary curiosity and body positivity, aligning with nutrition and social-emotional learning. Empower your child today!

Book Synopsis

Is mealtime a battlefield? Tired of the never-ending 'just try one bite' saga? End the struggle with Becoming a Food Explorer - a game-changing children's book expertly crafted by a Pediatric Dietitian for kids ages 3-8.

• Expertly crafted: Authored by a Pediatric Dietitian, this book is grounded in the latest research on feeding children and disordered eating prevention.
• Educational & empowering: Equip your kids with the tools to identify flavors and textures they love. Foster a growth mindset and culinary curiosity.
• Body positive: Teach children to tune into their own body's cues, cultivating a lifelong healthy relationship with food.
• Family bonding: More than a story, it's a social-emotional tool that sparks enriching conversations around the dinner table.

★ Boosts curiosity: inspires open-minded exploration of the culinary world.

★ Builds confidence: empowers children to make their own food choices.

★ Enhances communication: opens dialogue about individual likes and dislikes.

★ Champions food variety: encourages a love for a diverse range of foods and flavors.

Say goodbye to mealtime struggles and hello to joyful, empowered eating! Instead of focusing on clean plates, make each bite an adventure by celebrating curiosity and unique palates.

Embark on this delicious journey of self-discovery and culinary exploration. Empower your child to trust their instincts and enjoy a healthy, joyful relationship with food.

Don't miss out on this essential family read - add to your cart now and empower the food explorer in your child!