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BergHOFF Graphite Enamel Cast Iron Covered Stockpot 10.25", 6qt., 1 of 11
BergHOFF Graphite Enamel Cast Iron Covered Stockpot 10.25", 6qt., 2 of 11
BergHOFF Graphite Enamel Cast Iron Covered Stockpot 10.25", 6qt., 3 of 11
BergHOFF Graphite Enamel Cast Iron Covered Stockpot 10.25", 6qt., 4 of 11
BergHOFF Graphite Enamel Cast Iron Covered Stockpot 10.25", 6qt., 5 of 11

BergHOFF Graphite Enamel Cast Iron Covered Stockpot 10.25", 6qt.

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About this item

Highlights

  • BUILT TO LAST COOKWARE: Stockpot 10.25 inches, 6 Quart, universal matching lid, and 2x silicone sleeves, Graphite. Made of durable cast iron with enamel coating for the inside and outside. Ergonomically designed enameled cast iron handle, glossy base.
  • FLAVORFUL DELIGHT SEAL IN: Cast Iron is best material for heat retention, steady and even heat ideal for slow-cooking, roasting, searing, stir-frying or baking. Stackable with a cast iron grill pan for easy storage. Including two silicone sleeves to protect the enameled coating. The lid with heat-resistant 18/10 stainless steel knob and self-basting condensation bumps interior help to seal in all the tasty flavors. Ergonomically designed handle for a firm and safe grip.
  • INDUCTION, OVEN-TO-TABLE: Suitable for all kinds of heat sources such as Induction, Electric, Gas, Halogen, vitro-ceramic. Built to withstand heavy use with a fast, simple cleanup. Can be transferred from Stovetop to Oven to Table, Oven safe up to 535°F.
  • DURABLE AND RUST-FREE: Comes preseason and ready to use. Enamel interior resists staining and prevents sticking for easy cleanup. Enjoy worry-free maintenance, as our rust-free finish eliminates the need for seasoning and ensures long-lasting performance.
  • EASY CLEAN-UP: Allow to cool before washing. Avoid abrasive or steel wool, steel scouring pads or harsh detergent. Food residue and stains can be removed with a sponge or nylon scrubbing pad.

Description

Cook like a true professional with this versatile cast iron stockpot. The stockpot is perfect for your slow cooking recipes and can be transferred from hob to oven, to table with ease and style. Braise your meat for a tasty stew or a spicy curry while keeping it nice and juicy thanks to the basting bumps on the inside of the lid.

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