Butterball Seasoned Turkey Burger Patties - - 32oz/6ct: Certified Gluten-Free, Ketogenic

So I love the individual wraps turkey patties!

These patties have become a favorite of mine. I will admit, it took me until the third try to get the taste and cook time right. Tips: -add Italian seasoning to both sides of patty -packaging says freezer to grill but that is NOT accurate. They are not juicy and have a weird texture when you cook them from freezer to grill. -THAW first for at least 24 hours and cook on a skillet with a lid on. I cook each side for 6 minutes and use a thermometer to make sure temperature reaches at least 165F. If you thaw the patty first, the burger will come out VERY juicy. I hope these tips help someone out. These patties are truly delicious, but there are some extra steps you have to take.

Worst burger product ever to exist in god human natureal planet don’t let Kerry doughty make like ever again.

How are these seasoned ? They were tasteless.

Miles better than store brand turkey burgers.

Packaging sucks. I have to find a container to hold the patties I don’t use because three are in one shrink wrap packet.

These are so good. They are the juiciest burgers and they are quick and easy to cook. I love Red Robin’s turkey burgers but these almost put those to shame. I definitely recommend.

Best turkey burger I have ever purchased!

I actually bought this after a friend suggested it. These patties were good and tasty. It saved me a lot of time. They were already seasoned, and I didn't have to make or shape the patties.

We absolutely love these! Make sure you make them in a skillet - that's 100% the best way to prepare them. Before you cook them, put oil, as well as salt and pepper on both sides of the patties. We tried making them in the airfryer initially and they were awful!

Absolutely vile! They had an awful texture and taste to them. I wouldn’t recommend them to anyone!

These are really good BUT they have hard pieces in them and they are as big as a grain of rice. I'm guessing bones?? I had two burgers and each one had at least one piece of a bone in it. The first one wasn't as big and I thought nothing of it. The second burger, I almost cracked my tooth on one biting down into it. I couldn't finish bc my tooth hurt and bc I was afraid to.

I love this brand tried several others always come back to this brand but taste great cooks easily

These are by far the best tasting turkey burgers I've ever had! We had these for work cookout and I was surprised how good they were. I don't think I can go back to grilling regular burgers anymore, these are just too good to pass up! They taste just as good the next day. Put them in the fridge and microwave them the next day and they tasted like they just got off the grill.

During Memorial Day weekend I ate these and they were pretty good but 8 hours after eating them I started to feel sick. At 3:00am my stomach was feeling upset and figured no big deal just have an upset stomach and it will blow over, so I took some medications for my stomach and it seemed to work but my stomach was still hurting the next morning (Saturday). I did my normal routine on a weekend because I'm a teacher and I have to run errands and so I continued throughout the day feeling sick. When I got home I immediately fell asleep on the couch and I started to feel really sick and thought ok I am coming down with a stomach virus, what ever the kids have I will catch. I went to meet my mother and sister out for dinner and a few minutes into getting there I threw up on the floor and had to go home and sleep. The next morning (Sunday) I was feeling better and thought great it was just a stomach bug and I will be fine. A few minutes later started feeling sick again, a few hours later I went out to dinner with my mother and sister. Didn't eat any of my food, so I took it home and that night I had a severe case of diarrhea. After that I decided to go to the doctor the next day but there were no doctors available to see me that day on memorial day. The next morning my stomach was hurting and I was having severe cramping and diarrhea. I rushed myself to the emergency room and the doctor there was no help because he said that I had food poisoning and that it would blow over in a few days. He gave me a prescription medications and sent me home. That didn't work, so the next day I went to the clinic and they took the time to look at me and they said that I had salmonella infection. The infection I had was causing inflammation, headaches, pail-skin, diarrhea, vomiting and weakness. The doctor said it gives the same symptoms as food poisoning, she listened to my lungs and she said there was fluid in my lungs. She explained to me that the infection was moving quickly into my body and that we had to hurry up and act quickly because she said it was serious. I took a urine sample and the doctor came back and said I was severely dehydrated from not drinking any water. I was so sick that I couldn't keep anything down. The doctor gave me 2 medications and a shot at the doctors and I had to take 4 different medications to get rid of the infection and Advil for the pain. I would not recommend anyone to eat these because they are a health hazard for anyone. Yes I did cook them all the way but for some reason there was still salmonella in the patties. Please stay away from these at your own risk, I am doing better and haven't had any complications since then but I will never eat these again and I want everyone to know the dangers of these Turkey patties. 1 star for this product.

My friend made these for me the other night and I was blown away. I immediately had to go to the store the next day to buy a box for myself..

Delicious and easy to pop on the grill or into a frying pan for a quick meal.

These taste great but the paper is stuck to them. So Annoying to have to wash them off first

Absolutely disgusting we couldn’t even eat them. Don’t waste your money.

Honestly I didn’t know what to expect from these but they are juicy and flavorful. High protein and low carbs! I wish my target carried larger packages.