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Chateau Ste Michelle Pinot Gris White Wine - 750ml Bottle

Chateau Ste Michelle Pinot Gris White Wine - 750ml Bottle - image 1 of 1
Chateau Ste Michelle Pinot Gris White Wine - 750ml Bottle - image 1 of 1
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About this item

Highlights

  • Columbia Valley Pinot Gris made from 100% Pinot Gris grapes
  • Light-bodied Pinot Gris with flavors of orchard fruit and a hint of spice
  • Fermented in stainless steel to enhance floral and citrus characteristics, then bottled quickly to preserve freshness
  • Pairs well with spicy food, meaty fish, chicken and pasta with cream-based sauces

Specifications

Size: 750 ml

Region: Washington

Alcohol Percentage: 13.5

Form: Liquid

State of Readiness: Ready to drink

Store: Room temperature

Package Quantity: 1

Package type: Individual item multi-serving

Alcohol content: Alcoholic

Wine varietals: Pinot Grigio

Net weight: 750 ml

Beverage container material: Glass

TCIN: 47130106
UPC: 088586000768
Item Number (DPCI): 213-00-0765
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, go to www.P65Warnings.ca.gov/alcohol. www.p65warnings.ca.gov

Description

For a light, fresh wine you'll love sipping both on its own and paired with your favorite meals, open a bottle of Chateau Ste Michelle Pinot Gris. This Washington Pinot Gris falls between the lighter Italian Pinot Grigio and the richer, rounder Alsace Pinot Gris, offering a light body and the tastes of fresh orchard fruit. The wine is crafted from 100% Pinot Gris grapes that were picked during the cool of the night to help preserve the varietal's bright, juicy style. The grapes were cool-fermented in stainless steel for three weeks to enhance their floral and citrus characters, then quickly prepared for bottling to maintain freshness. The result is a light wine that tastes of melon, green apple and pear with hints of spice and floral notes. Enjoy a glass by itself or serve as a pleasant complement to spicy foods, meaty fish, chicken or pasta with cream-based sauces.
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