Chetna's Indian Feasts - by Chetna Makan (Hardcover)

About the Book

First introduced to us on The Great British Bake Off, Chetna has since authored several cookbooks that combine her inventive flavors with a love of simple Indian recipes. In this newest collection, Chetna provides us with flavor-packed feasts designed to please a crowd. Chetna's accessible style and supermarket-friendly ingredients prove that you don't need to be an expert to entertain. Chetna's Indian Feasts provides a varied array of delicious dishes, grouped together by theme so you know exactly how to pair your platters. Whether this is a big celebration or a quick-fix family dinner, you will find enticing yet easy recipes for every occasion.

Book Synopsis

The latest book from Great British Bake Off's Chetna Makan, queen of Indian home cooking

OVER 80 BRAND-NEW TASTY RECIPES TO ENJOY WITH FRIENDS AND FAMILY FROM BAKE OFF'S CHETNA MAKAN

Chetna Makan is the queen of Indian home cooking. First introduced to us on The Great British Bake Off, Chetna has since authored several bestselling cookbooks that combine her inventive flavors with a love of simple Indian recipes.

In this newest collection, Chetna provides us with flavor-packed feasts designed to please a crowd. Chetna's accessible style and supermarket-friendly ingredients prove that you don't need to be an expert to entertain. Chetna's Indian Feasts provides a varied array of delicious dishes, grouped together by theme so you know exactly how to pair your platters. Whether this is a big celebration or a quick-fix family dinner, you will find enticing yet easy recipes for every occasion.

Vibrant, varied and reliably delicious, Chetna's food will always impress.

CONTENTS INCLUDES:
Breakfast Feasts
Everyday Feasts
Festive Feasts
Sunday Lunch Feasts
Barbecue Feasts
Friday Night Feasts

About the Author

Chetna Makan was born in Jabalpur, an ancient city in Central India. She has a degree in fashion and worked in Mumbai as a fashion designer before moving to the UK in 2003.

Chetna reached the semi-final of The Great British Bake Off in 2014, and her first book, The Cardamom Trail, is a celebration of baking with Indian flavours. She is the author of six other titles: Chai, Chaat & Chutney (2017), Chetna's Healthy Indian (2019), Chetna's Healthy Indian Vegetarian (2020), Chetna's 30 Minute Indian (2021) and Chetna's Easy Baking (2022). She has a very popular YouTube channel 'Food with Chetna' where she shares her creative flair for food.

Youtube.com/FoodwithChetna
Instagram.com/chetnamakan
Twitter.com/chetnamakan