Gluten-free flour is a 1:1 substitution for all-purpose and wheat flours
Made with cornstarch, white and brown rice flours, milk powder, tapioca flour and potato starch
Non-GMO and certified kosher
32oz bag is perfect for all your baking needs
Dietary Needs: Kosher, Certified Gluten Free
State of Readiness: Ingredient
Package Quantity: 1
Package type: Individual Item Multi-Serving
Net weight: 32 Ounces
Item Number (DPCI): 261-06-0188
Origin: Made in the USA
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Because Cup4Cup’s Gluten-Free Flour Blend perfectly substitutes all-purpose and whole wheat flour and has a neutral flavor, you and your family, friends, neighbors and colleagues won’t know that the delicious cakes, cookies or quick breads you made are gluten-free. You can even make pasta or thicken sauces with this incredible multipurpose flour.
A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
A product that has an independent third-party certification, or carries an unqualified on-pack statement relating to the final product being made without genetically engineered ingredients.
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