DreamWorks Dragons: Recipes from the Isle of Berk [Official Cookbook] - by Daytona Danielsen & Erik Burnham (Hardcover)
$29.99 when purchased online
Target Online store #3991
About this item
Highlights
- Embark on an unforgettable culinary journey as you discover the thrill of Berk through delicious recipes inspired by the world of DreamWorks Animation's How to Train Your Dragon!
- About the Author: Daytona Danielsen is a novelist and cookbook author whose fiction and food writing evokes forests, fjords, and folklore of her Norwegian heritage.
- 160 Pages
- Cooking + Food + Wine, Individual Chefs & Restaurants
Description
Book Synopsis
Embark on an unforgettable culinary journey as you discover the thrill of Berk through delicious recipes inspired by the world of DreamWorks Animation's How to Train Your Dragon! Soar into the Isle of Berk and experience the flavors of this world alongside Fishlegs and his friends, Hiccup, Toothless, Chief Stoick, and more. Discover Nordic-inspired recipes for all skill levels--including Gobber the Belch's Roast Chicken, Astrid's Yaknog, Gothi's Crest Cookies, and even a selection of recipes featured in the immersive world, Isle of Berk, at Universal Epic Universe. You can also master new cooking skills, integrating dragon-inspired cooking methods, such as flame searing, broiling, and roasting. It's just as if you were cooking alongside a Night Fury or a Deadly Nadder! This is the perfect book for a How to Train Your Dragon-themed dinner and watch party, feeding aspiring Dragon Riders, or just the next time you're in the mood to feast like a Viking!About the Author
Daytona Danielsen is a novelist and cookbook author whose fiction and food writing evokes forests, fjords, and folklore of her Norwegian heritage. She holds an MFA in Fiction from Pacific University and lives near Seattle, Washington with her two children. daytonadanielsen.com Erik Burnham was convinced that he should be a magician, but with no manual dexterity he instead gravitated to creating stories. He is best known for writing comic books of beloved franchises such as Ghostbusters, Back to the Future, and Teenage Mutant Ninja Turtles. He calls Minnesota home--and you betcha, it's chilly there. You can find him online at www.burnhamania.com, or on social media @erikburnham.Dimensions (Overall): 10.0 Inches (H) x 8.0 Inches (W)
Weight: 1.21 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 160
Genre: Cooking + Food + Wine
Sub-Genre: Individual Chefs & Restaurants
Publisher: Insight Editions
Format: Hardcover
Author: Daytona Danielsen & Erik Burnham
Language: English
Street Date: November 11, 2025
TCIN: 1003381362
UPC: 9798337400730
Item Number (DPCI): 247-49-1766
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 1 inches length x 8 inches width x 10 inches height
Estimated ship weight: 1.21 pounds
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